Cook
Multi Concept Management
As a Cook the duties of this position include preparing cooking and presenting food to order following established company standards completing assigned prep workas needed storing and rotating stock cleaning sanitizing and organizing work area assisting service assistants periodically and adhering to all safe food handling principles. A qualified applicant must be at least 18 years of age able to move up to 50 lbs have sufficient mobility to move and operate in work area have basic math skills including understanding of units of measure; and must meet any state county or municipal regulation pertaining to health risk concerns about food handling.
Required Experience:
IC
$19 - $25 per hour
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Our values start with our people, join a team that values you! Bring your talents to Ross, our leading off-price retail chain with over 2,200 stores, and a strong track record of success and growth. Our focus has always been bringing our customers a constant stream of...Work at officeLocal areaImmediate startShift work- We’re seeking an Assistant Store Manager to join our team to help with store operations, customer service and team development. Duties include, but are not limited to, the following: Assist with store functions and day-to-day store activities Help customers in a ...Contract workPart timeSeasonal workLocal area
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