Kitchen Operations Lead: Cost Control & Team Growth

Westlake Village Inn

The Westlake Village Inn is seeking a Kitchen Assistant Manager to support the Kitchen Manager in daily operation, ensuring food quality, safety, organization, and efficiency in the kitchen. This role emphasizes inventory management, cost control, ordering, staffing, and staff development to keep the team productive and compliant with standards. Responsibilities include helping manage orders, monitor deliveries, optimize prep planning, and train staff while promoting a professional, #J-18808-Ljbffr Westlake Village Inn

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Vacancy posted 9 hours ago

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