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Shift Leader - Forney

Luna Grill - Eastvale

Shift Leaders Wanted Forney Location

Hey FORNEY We're Headed Your Way! New Location, Proven Brand Be part of the first team for our Forney Location! Luna Grill, a fast casual/QSR concept, is looking for energetic and hands-on Shift Leaders to inspire teams, deliver exceptional guest experiences, and keep our restaurants running smoothly. This is a great opportunity for those who love leading from the floor not behind a desk.

We are a really (really) cool company to work forwe take pride in our inspirational culture, being a true "people first" workplace, and providing opportunities for growth.

For over 20 years, we've served fresh, feel-good Mediterranean food in Southern California, Arizona and DallasFort Worth (50+ locations and counting). Now, we're expanding our TX footprint and we're looking for you to help launch our up-and-coming location in Forney and bring our flavors to life.

Why You'll Love Luna Grill

We're not your typical restaurant gig we're a people-first brand with real food and real opportunities.

  • Competitive hourly rate + Team Tip Pool (compensation varies by region and market)
  • Free Healthy Shift Meals
  • Flexible Scheduling
  • Recognition, Rewards & Referral Bonuses
  • Team Member Discounts
  • Growth & promotion opportunities as we expand

What You'll Do

As a Shift Leader, you'll set the tone for the shift leading your team, creating great guest moments, and ensuring every shift runs like clockwork.

  • Lead by example while serving guests and supporting your team.
  • Act as the person in charge; handle daily operations, guest satisfaction, and team deployment.
  • Oversee front-of-house operations, ensuring a clean, efficient, and welcoming environment.
  • Deliver exceptional hospitality, resolve guest issues promptly, and make every visit a great experience.
  • Coach and motivate team members in real time to uphold Luna Grill's standards.
  • Support with inventory counts, shift recaps, and basic administrative tasks.
  • Collaborate with the kitchen team to maintain service flow and food quality.
  • Maintain compliance with all safety, sanitation, and labor policies.

What We're Looking For

We're looking for leaders who thrive in fast-paced, people-centered environments:

  • 2+ years of restaurant supervisory or leadership role in a high volume or fast casual environment required
  • Must be 18 years or older
  • Strong communicator and problem solver
  • Hands-on leader who leads by example
  • Excellent at multitasking, organizing, and coaching under pressure
  • Bilingual in English/Spanish a plus
  • Flexible to work nights, weekends, and holidays

Why Join Luna Grill? We're not your typical restaurant gig. At Luna Grill, we're all about real food, real people, and real growth. We've built a culture that's team-focused, values-driven, and genuinely fun to be a part of. We care about what we serve, who we serve it withand we're bringing that energy to Forney.

If you're ready to lead, grow, and be part of something fresh (literally and figuratively), let's talk.

Luna Grill
Vacancy posted 3 days ago
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