Full-Time Sous Chef — Lead Kitchen & Create Memorable Dishes
$22 - $25 per hourUnidine
Unidine is hiring immediately for full time Sous Chef positions at Glenn Hopkins, Hopkins, MN. The role supports the Executive Chef, coordinates kitchen activities, and ensures recipes and production standards are met. 2 years of culinary experience required. Pay is $22.00 to $25.00 per hour. This is a full-time position with a robust benefits package and opportunities to grow within a leading hospitality company. #J-18808-Ljbffr Unidine
Vacancy posted 1 day ago
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$22 - $25 per hour
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