Cook

Cook Position We are hiring a Cook for a full‑time weekday shift with rotating weekends. Part‑time positions also available. Salary $18.04–$19.50 per hour. Responsibilities As a Cook, you will prepare and serve meals that meet dietary requirements and appear palatable and appetizing. You will follow established rules and regulations, treat everyone with dignity, respect, compassion, and integrity, and model a professional image that represents our mission and values. Required Qualifications 1–2 years of dietary experience, preferably in an acute or long‑term care environment. High school diploma or equivalent. Completion of Food Safety/Sanitation course. Willingness to work beyond normal hours, weekends, holidays, and/or on other shifts and in other positions when necessary. Preferred Qualifications Prior cook experience providing services to multiple patients or residents. Experience in an Assisted Living environment. Benefits UKG Wallet: access earned wages before payday. Competitive wages. Medical, dental, and vision coverage. Core Behaviors Dedicated: Devoted to a task or purpose with loyalty or integrity. Team Player: Works well as a member of a group. Equal Opportunity Employer All qualified applicants will be considered for employment without regard to race, color, religion, sex, gender identity, sexual orientation, age, national origin, veteran or disability status, or any other characteristic protected by law. Pay Transparency Statement Compensation for roles varies depending on factors such as location, role, skill set, and level of experience. As required by state or local law, we provide a reasonable pay scale, including the hourly or salary range we reasonably expect to pay for this role. #J-18808-Ljbffr