Prep Cook, (Bryant University)

AVI Foodsystems

Job Description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Prep Cook at Bryant University in Smithfield, RI. This is a full-time position.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

Prepare specific amount of food product according to the daily prep sheets
Gather all necessary salad/sandwich ingredients and prepare them by washing, chopping, slicing, dicing and assembling them for customer purchase
Comply with all portion sizes, quality standards, and recipes
Manage food inventory when necessary
Maintain a safe work environment
Encourage good customer relations through product promotion

Requirements:

Culinary experience or education preferred
Strong work ethic
Excellent communication and food presentations skills
Customer service focused nature

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

A family culture and atmosphere
Competitive compensation
Health, dental, vision, and life insurance for full-time team members
401(k) with generous company match
Paid vacations and holidays
Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

Apply

Vacancy posted 18 days ago

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