TS-Cashier

Job Description

Job Description

KEY RESPONSIBILITIES:

• Greet customers promptly and courteously

• Operate the point-of-sale (POS) system to process transactions accurately

• Answer customer questions and resolve basic concerns in a professional manner

• Maintain cleanliness and organization of the front-of-house and cashier stations

• Follow all company policies, procedures, and safety guidelines

• Assist with opening or closing duties as assigned

• Support team members as needed to ensure smooth daily operations

QUALIFICATIONS:

• Previous food service or other relevant customer service experience preferred

• Must be able to understand & communicate using basic English

• Ability to stand for long periods of time & lift a minimum of 50 pounds

BENEFITS:

• Medical insurance available for hourly team members averaging 30+ hours per week.

• 401(k) plan available for employees 21 years or older after one year of employment (12-month period with 1,000 hours of service).

APPLY TODAY!

Join Tallow Steakhouse/Butcher Shop as part of the opening team at Shaver Food Hall, Midtown’s newest culinary destination. Here, hospitality is an art — every team member plays a vital part in creating moments of warmth and refinement. At Tallow, you’ll be part of a close-knit team built on craftsmanship, collaboration, and pride. Whether clearing a table or resetting a dining room, your role directly shapes the guest experience and helps bring Our House to life.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.