Director of Catering & Events

Aramark is seeking a Catering Services Director to lead the catering operation across multiple units in Rolla, MO, including planning, budgeting, and delivering events. This role requires driving menus, pricing, staffing, and client relationships to ensure high-quality service and growth. The position calls for 4+ years of experience, 1–3 years in a management role, a bachelor’s degree or equivalent, strong communication skills, and event-based availability; food handler and alcohol service #J-18808-Ljbffr Aramark