Kitchen Leader
Chipotle
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU’LL DO
In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to:
-
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
-
Monitoring food waste and inventory levels, and resolving food quality issues
-
Supporting a strong team dynamic between back of house Crew and front of house Crew
-
Developing Crew members to be future Kitchen Leaders
-
Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
-
Ensuring the kitchen is properly cleaned and sanitized
-
Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
-
Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
-
Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU’LL BRING TO THE TABLE
Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy
-
Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
-
Have a high school diploma
-
Have restaurant experience
WHAT’S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
-
Free food (yes, really FREE)
-
Medical, dental, and vision insurance
-
Digital Tips
Paid time off
-
Holiday closures
-
Competitive compensation
-
Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
$65k - $75k
NextGen Hospitality Solutions is looking for an Executive Kitchen Manager / Executive Chef in McDonough. This full-time, on-site role involves overseeing kitchen operations, menu development, and staff management to deliver exceptional dining experiences. The ideal candidate...SuggestedFull time$65k - $75k
...Description NextGen Hospitality Solutions is in search of an Executive Kitchen Manager / Executive Chef to join our vibrant team in McDonough. This full-time, on-site position offers an exceptional opportunity to lead our culinary operations in a fast-paced restaurant...SuggestedFull time- ...Job Description Job Description Executive Chef | Kitchen Manager Scratch Kitchen | High-Growth Opportunity Were looking for... ...Create a culture of accountability, growth, and pride where future leaders are developed. Drive Kitchen Operations Oversee all...SuggestedShift work
- ...pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and...SuggestedWeekly payFlexible hours
- Job Responsibilities Leadership Use Aramark's coaching model to engage and develop team members to their fullest potential Reward and recognize employees Ensure individual and team performance meets objectives and client expectations Plan and lead daily team briefings Ensure...Suggested
- Franchise Management Position Our franchise organization, Metro Corral Partners, is currently seeking energetic, friendly individuals to join our team! In this entry-level, salaried management position, you are cross-trained in all skill positions within the restaurant...
- ...chicken, and an unwavering commitment to quality. But our true competitive advantage isn’t just our food, it’s our people and the leaders who drive performance in every restaurant. We are seeking an experienced Restaurant Operations Manager to lead operations, develop...Full timeLocal areaShift work
$57k - $64.7k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest...Weekly payTemporary workCasual workLocal areaImmediate startNight shiftEarly shift- Wendy's in McDonough, GA is seeking an Assistant Manager to support daily operations and training across shifts, ensuring top-tier customer service and adherence to food safety standards. You will lead team huddles, coach crew and managers, and drive sales through effective...Shift work
- Cowboy Chicken in McDonough, GA is seeking an experienced Restaurant Operations Manager to lead daily restaurant operations, drive sales, profitability, and exceptional guest experiences. You will build and coach a high-performing team, enforce brand standards, and manage...
- ...exceptional guest experiences. You will manage P&L, costs, scheduling, training and compliance while upholding brand standards and customer service. This hands‑on leader promotes Cowboy Chicken culture and drives growth in a fast‑paced environment. #J-18808-Ljbffr Workstream
- Red Lobster Hospitality, LLC is seeking a Restaurant Manager in the United States to lead restaurant operations, deliver high-quality seafood and beverage service, and maximize guest satisfaction. You will hire, train and inspire the team, drive sales, and ensure compliance...Weekly pay
- Red Lobster in McDonough, GA is seeking a Restaurant Manager to lead restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing guest satisfaction. You will hire, train and inspire the team, drive sales and guest satisfaction...Weekly pay
- A popular restaurant chain is looking for an Assistant Manager in McDonough, Georgia. The role involves assisting the General Manager in delivering operational excellence, serving as a brand ambassador, and training staff to ensure high-quality service for guests. Candidates...
$4,000 per month
...Job Description Job Description Job Summary: The Kitchen Manager at Fatboiz in McDonough, Georgia will be responsible for overseeing all kitchen operations and ensuring the highest level of food quality and service for our guests. This is a full-time, management...Full timeWeekend workAfternoon shift- ...Job Description Job Description Keke's Breakfast Cafe is hiring for a Kitchen Manager for the McDonough location. SUMMARY OF POSITION: Directly responsible for all kitchen functions including food preparation and maintenance of quality standards; sanitation...Casual work
- Chick-fil-A in McDonough, Georgia, is looking for enthusiastic leaders who embody a servant leadership heart. This role involves leading a team in providing exceptional guest experiences while maintaining operating standards. Applicants should be friendly, hard-working...Shift work
- Hunter Super Techs - TurnPoint is seeking a Shift Manager to lead daily restaurant operations, open and close duties, and ensure top customer service. You will train crew, supervise Team Trainers, manage cash, and coordinate schedules to maintain high standards of quality...Full timeShift work
- Job Opportunity Our award winning client is known for its excellence in the industry and operates nationally. Note: Resumes will be maintained in strict confidentiality until such time as we engage in a detailed discussion regarding a specific opportunity, and both...
- ...Must be able to work and perform all duties at any station in the kitchen or service area General Manager Job Summary The... ...Chicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad...Contract workShift work
- Description Job Title: Dunkin Food Service Manager Company: Convenience Stores Inc. | Jones Petroleum Direct Link to apply: jonespetroleum.com Pay: Based on experience and highly competitive for the Market served Benefits for Qualified Applicants A competitive starting...Weekly payTemporary workAll shiftsShift workWeekend work
- A regional retail company in Stockbridge, Georgia, seeks a Food Service Manager to oversee daily operations, ensuring exceptional customer service. The role demands strong supervisory skills, problem-solving abilities, and excellent communication. Candidates should hold...
- A major correctional services provider is seeking dedicated individuals for a role in overseeing food services within a correctional setting. Responsibilities include supervising detainees in food preparation, monitoring movements, and keeping daily logs. Successful candidates...
- Job Description Job Description Description: Job Title: Dunkin Food Service Manager Company: Convenience Stores Inc. | Jones Petroleum Direct Link to apply: jonespetroleum.com Pay: Based on experience and highly competitive for the Market served Benefits...Weekly payTemporary workAll shiftsShift workWeekend work
- Texas Roadhouse, located in McDonough, Georgia, is seeking a legendary Service Manager to lead all Front of House operations. You will manage a team dedicated to delivering exceptional guest experiences while overseeing sales and cleanliness standards. The ideal candidate...Flexible hours
- Now Hiring: Restaurant General Manager (RGM) Location: Hampton, Georgia Position Overview: The Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations.Immediate start
- A well-known fast-food franchise in Stockbridge is seeking a General Manager to oversee restaurant operations. Key responsibilities include managing a team, ensuring customer satisfaction, and achieving business goals. Ideal candidates will have previous general manager...
- ...shift reports. Directly supervise Team Members. When acting as Manager on duty, oversee all of the restaurant's operations Manages inventory efficiently, accurately, and in a cost-effective manner. Fosters open communication with kitchen and FOH staff....Hourly payWork at officeFlexible hoursShift workAfternoon shift
- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations...Hourly payPart time
- ...Assistant General Manager (AGM) Location: HAMPTON, Georgia Position Overview The Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations. GPS Hospitality | Burger King
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


