Restaurant Porter House of Blues Dallas

House Of Blues Venue CleanerMaintain restaurant & venue cleanliness in an efficient, professional manner and contribute to an excellent guest experience. Responsible for cleaning all areas of venue.Responsibilities:· Perform table maintenance duties according HOB service standards· Perform Opening/Running/Closing duties according to HOB Service Standards· Respond to guest inquiries and requests in a courteous and polite manner· Maintain line of sight/atmosphere control by circulating through work area throughout shift· Keep floor neat, clean and free of food, trash and other obstacles throughout shift· Clean all spills immediately, use floor signs to caution guests and staff· Put all trash and recyclable products in proper receptacles· Clean and stock line to par throughout shift· Follow housekeeping standards per policy· Operate trash compactor per procedures policy· Ensure that trash cans/slim jims are clean, free of odor and lined· Keep all dust pans clean and free of stuck on debris/odor· Separate glass, cardboard and plastics per local codes· Pre-roll and store table paper, per venue specifications· Keep current on all standard operating procedures· Stamp table paper with Music Hall advertisement stamp per venue policy· Turn all lost and found items in to MOD· Attend pre-shift meeting conducted by MOD prior to start of each shift· Assist Other Employees as needed· Cleans and dusts all areas of venue· Sweep and mop floors· Cleans and maintains restrooms· Refills toilet paper, paper towel, sanitary napkin and soap dispense· Cleans and polishes hardware such as doors, woodwork, door handles, push plates, kick plates, metal handrails, cigarette urns and drinking fountains· Vacuums and spot clean rugs· Replaces burned out light bulbs or report same to supervisor· Maintains service rooms and storage areas in a clean orderly manner· Maintains adequate supply of cleaning equipment, materials and supplies· Uses cleaning tools such as mops, brooms, squeegees, cleaning cloths, sponges, pails, brushes, vacuum cleaners, etc.· Removes waste paper baskets and containers, and empties same into trash containers and cleans area after trash has been picked up· Reports all repairs required and safety and fire hazards to supervisor· Observes safety standards and practices· Additional general cleaning of venue· Performs related duties as required or assigned within job classificationQualifications:Required:· (State or County Licensee or Certification Requirement)/ Responsible Alcohol Awareness Training Certification or Equivalent· Three or more years in cleaning services or related type work.· Ability to read, write and follow written instruction· Detail-oriented and team player with a positive "can-do" attitude· Early Morning & Day time availability· Sense of Urgency· Time Management· Kitchen sanitation standards· Critical thinking and decision making· High School diploma· Tolerance of all cultures, music and art formsPreferred:· High volume kitchen operations· Food Service as either an Expeditor or Server in a high volume environment· Exceptional communication skillsPhysical Demands/Working Environment:· Work environment is fast-paced· Position requires extended periods of prolonged standing, bending, stooping, reaching, and working on your feet· Must be able to lift or move up to 50 lbs using proper lifting techniques· Tolerance of loud noises