Dining Room Manager

Hillcrest Country Club is a welcoming community where friendships thrive, families connect, and exceptional experiences are the standard. Rooted in tradition yet always evolving, we provide outstanding golf, dining, sports, and social engagements in an environment where every member feels at home. About us: For over 80 years, Hillcrest Country Club has been a proud part of the Treasure Valley community, nestled on the scenic Boise Bench with stunning views of the foothills and mountains. Rooted in tradition and built on connection, Hillcrest is a vibrant, multigenerational club where lasting memories are made and lifelong friendships are formed. What sets us apart is our unique blend of historic charm, a full range of recreational activities, engaging social events, and exceptional service. We are also known for our supportive and spirited employee culture where collaboration, fun, and a sense of belonging are at the heart of everything we do. At Hillcrest, we are more than a private club. We are a close-knit community that values people. Join us and become part of a welcoming team that celebrates tradition while creating memorable experiences for members and staff alike. Club is open 6 days per week, 12 months per year. Age of Club: 85 Number of Members: 596 Average Age of Members: 57 Gross Dollar Volume: $11,500,000.00 This club uses CMAA's General Manager/Chief Operating Officer Concept. Golf Facilities 18 hole course, par 71, designed by Robert Muir Graves 6,880 yards, Par 71, 18-hole course Extensive practice area 80-yard short game facility Full-service Golf Shop 130 acres with gardens Host to the Boise Open since 1990 Racquet Facilities Racquets and Programming for all ages Swimming Facilities Heated pool with diving board and lifeguard Wading pool with fountains Poolside food & beverage service Other Athletic Facilities Wide array of cardiovascular and strength training equipment Access to the Club's full-time personal trainer Group fitness classes including: Yoga, Pilates and Boot Camp Dining Facilities 4 Casual Dining Room that seats 160 2 Banquet Room that seats 200 2 Outdoor Dining that seats 200 1 Golf Simulator Dining that seats 40 Date Posted 10/11/2026 Job Title Dining Room Manager Job Description Hillcrest is seeking a dedicated and professional Dining Room Manager to oversee service operations across our clubhouse, patio, pool, and event venues. This hands-on leadership role is responsible for delivering exceptional hospitality, supervising and training staff, ensuring smooth food and beverage service, and maintaining a polished dining environment. The ideal candidate is member-focused, knowledgeable about daily club operations, and able to manage within budget while driving revenue growth. Must embody our purpose and ready to deliver exceptional experiences to our members. Candidate Qualifications Serve as opening/closing manager on duty. Oversee daily operations of all dining areas, ensuring high-quality service and member satisfaction. Supervise, schedule, and train dining room staff including servers, bartenders, hosts, and assistants. Manage reservations, floor plans, and member seating. Maintain a strong presence during service and ensure staff appearance and professionalism. Collaborate closely with kitchen, events, bar, and food & beverage teams. Handle POS operations, tip distribution, and employee reporting. Address member concerns and resolve service issues promptly. Ensure cleanliness, safety, and maintenance of dining areas and equipment. Monitor inventory of dining items and ensure proper storage and use. Support marketing efforts and suggest service improvements. Maintain compliance with club policies and alcohol service laws. Assist with service as needed and attend staff meetings. Monitor labor and supply budgets to meet financial goals. Educational Requirements 2 years of food and beverage customer service experience. Skill and proficiency in use of Club Essentialspoint-of-sale systems is preferred but not required Knowledge of hospitality and private club environment, or similar hotel/lodging reservation activities. Knowledge of bartending and/or mixology. Date Position Available ASAP Salary Range $60,000.00 to $79,999.00 Other Benefits Health Benefits covered at 75% for Employee and 65% for family 401k match after 1 year of employment at 4% 1 week PTO to start Competitive compensation Meals while on duty Employee Appreciation Days Clothing Allowance Cell Phone stipend #J-18808-Ljbffr Genesis Distribution