CLINICAL INFORMATICS DIETITIAN
Metz Culinary Management
Registered DietitianMetz Culinary Management is growing, and we have openings for a Registered Dietitian who shares our passion for Clinical Nutrition and unprecedented client care.The Clinical Informatics team member will perform on-site and remote implementations and support of computerized software solutions (CBORD) including training and offering best practice recommendations serving as the Subject Matter Expert (SME).Perform on-site and remote implementation activities for computerized software solutions may include:Contribute to the development, implementation, maintenance and integration of computerized software solutions (CBORD).Enters accurate data into the software system and updates inventory, compliances, traits, food lists, recipes, menus, etc. as needed. Enters data into software CBORD (i.e. diets, recipes, traits).Develops production and menus by utilizing Food Service Suite (FSS) and Nutrition Services Suite (NSS) in CBORD.Develops and maintains appropriate database support for all CBORD modulesReviews and maintains nutritional and allergen information of all food productsCollaborates with internal / external team members to ensure completion of tasks and client satisfactionConducts product training in group settings and in individual sessionsCreates written documentation supporting scheduled activity; agenda, status report, project timeline / implementation plan, post go live review assessmentProvides implementation support that can include creation / review of operations to align with best practices to ensure successful client engagementsTimely submission of required documentationCoordinates technical support as neededRequirements:Registered Dietician (RD), Masters preferredApplicable work experience related to system(s), strongly preferredEffective written, spoken, and non-verbal communicationA focus on building relationships and exceeding expectationsMaintain a positive and professional demeanorSelf-motivated with the ability to effectively prioritize projects and needsDemonstrate integrity, respect, and discretion in all business dealingsAttention to detail and ability to effectively manage tasks in a fast-paced environmentTechnically competent word processing, spreadsheets, electronic medical records, and food service platformsBusiness travel is required, dependent on client needHome office based when not travelingAs one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
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