Correctional Food Service Supervisor I

Agency Adult Correction Division COO - OPS - Institutions Operations Job Classification Title Correctional Food Service Supervisor I (S) Position Number 60071036 Grade NC07 About Us The NC Department of Adult Correction is one of the largest state agencies with more than 14,000 employees. It is responsible for safeguarding and preserving lives and property through prevention, protection, and preparation as well as the care, custody, and supervision of all adults sentenced for violating North Carolina laws. This department includes state prisons with custody, healthcare, and facility operations staff as well as probation/parole officers who supervised sentenced people in the community. Other divisions include Administration, Health Services, Rehabilitation & Reentry, Special Operations and the Post-Release Supervision & Parole Commission. We have a mission that matters! Description of Work This position is a supervisory position in the food service department at Johnston Correctional Institution. This position is responsible for supervising the correctional food service officers and maintaining the presentation of meals to the inmates at this facility that are safe, healthy and properly prepared. Knowledge Skills and Abilities/Management Preferences This is a description of responsibilities: This position is assigned to the Food Service area at a minimum custody facility. Applicant must have the ability to communicate verbally & in writing; comprehend & abide by verbal and written instructions; work a varied schedule & return to work during emergencies; effectively subdue & restrain violent inmates; distinguish color codes used for emergencies & security purposes. Tolerate verbal & mental abuse from inmates; secure & maintain equipment; observe sanitary food handling practices; understand food nutritional values; inventory & rotate stock; complete & maintain work schedules for subordinates; requisition food & supplies within budget; identify & coordinate training; make emergency decisions concerning food service operations; plan and develop operating procedures. Salary Range: $37,377 - $65,408 Salary Grade: NC07 Candidates now meet the minimum qualifications of a position if they meet the minimum education and experience listed on the vacancy announcement. The Knowledge, Skills, and Abilities (KSAs)/ Management Preferences are not required. Applicants who possess the following skills are preferred: Documented knowledge of large-scale food production and food service activities. Documented supervision of employees and/or inmate workers. This job posting will close at 11:59pm, the night before the end date listed above. State Benefits Information : The State of North Carolina offers a comprehensive benefits package including: Health Insurance options Retirement Plans NC Flex Supplemental Benefits Paid Vacation, Sick, and Community Service Leave Paid Parental Leave Visit the State Benefits website for additional information. Necessary Special Qualifications : MUST be eligible for certification by the North Carolina Criminal Justice Education & Training Standards Commission. To be considered for a Correctional Food Service Supervisor, ALL applicants must : Meet Criminal Justice Standards requirements (12 NCAC 09G .0302) Pass a criminal background check Produce a negative drug screening result Successfully complete medical and psychological evaluations Possess a valid driver's license About The Division of Institutions: The Division of Institutions manages the daily operations of all state-operated prison facilities across North Carolina. Facilities are categorized by custody levels (minimum, medium, close) and house individuals serving sentences for felony convictions. The division provides safety, security, and rehabilitative services through trained custody staff, program facilitators, and administrative personnel. Education Equivalency Verification The State of North Carolina/Office of State Human Resources (OSHR) uses the National Association of #J-18808-Ljbffr nc