Restaurant Operations Lead
West Quality Food Service, Inc.
West Quality Food Service, Inc. is seeking an Assistant Manager to help manage operations and ensure efficiency within the restaurant. The role includes ensuring customer satisfaction through quality service, maintaining cleanliness, and fostering a positive atmosphere. The ideal candidate should have a good understanding of fast food operations, cash control mastery, and preferably a High School Diploma or GED. The position requires the ability to handle physical tasks like standing and lifting during shifts. #J-18808-Ljbffr West Quality Food Service, Inc.
Vacancy posted 1 day ago
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