Shift Manager

Join to apply for the Shift Manager role at McDonald’s . This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products. The franchisee is a separate employer from McDonald’s USA and is responsible for all employment matters at the restaurant. McDonald’s USA has no control over employment decisions for this position. Description McDonald’s Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow. The job for me – get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The team for me – our people want to say YES to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. The company for me – from here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. Let’s talk. Make your move. Requirements Managers lead shifts every week, ensuring customers get a fast, accurate, friendly experience on every visit. A Shift Manager provides leadership to crew and other managers during a shift to maintain great quality, service and cleanliness for customers. Shift Managers perform a variety of tasks, including planning for each shift, monitoring performance, taking action to meet McDonald’s standards, monitoring safety, security and profitability, and communicating with the next Shift Manager. They may also be responsible for meeting targets and helping their assigned departments meet goals. As a Shift Manager, You May Be Responsible For Food safety Internal communication Inventory management Daily maintenance and cleanliness Managing crew Quality food production Exceptional customer service Safety and security Scheduling Training Benefits 15‑25 days paid vacation 10 paid holidays and 8‑week sabbatical every 10 years Education through Archways to Opportunity, including high‑school degree, college tuition assistance and English classes as a second language Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and long‑term disability, life and accident insurance Paid leaves of absence Service awards Employee resource connection Adoption assistance Matching gifts program Seniority Level Entry level Employment Type Full‑time Job Function Management and manufacturing; restaurants By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate employer, and any information I provide will be submitted only to the independent franchisee. I acknowledge that McDonald’s USA will not receive a copy of my application or be involved in employment decisions for this position. #J-18808-Ljbffr