Luxury Sous Chef - Culinary Innovation Leader
A-MAN
A luxury hospitality brand in Arizona is looking for an experienced Sous Chef to lead its culinary team. Responsibilities include supporting the Executive Sous Chef, developing innovative menus, and ensuring high culinary standards. The ideal candidate will have over 5 years of kitchen leadership experience, extensive culinary knowledge, and a commitment to quality service. This position offers various benefits, including health insurance and a uniform. #J-18808-Ljbffr
Vacancy posted 4 days ago
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