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Restaurant General Manager

Waffle House

Maryland Heights, MO
About the Job

Restaurant Manager Responsibilities Include:

  • Leading from the front with regard to Production and Service (daily operations) of the restaurant.
  • Management of sales and profit projections (P&L).
  • Food cost controls.
  • People management including labor budgets, scheduling, etc.
  • We want you to be comfortable interacting with customers and associates and, at the same time, manage production on the grill while adhering to food safety regulations.
  • You will ensure your restaurant runs smoothly and customers have pleasant dining experiences.
Qualifications:
  • To be successful in this role, you'll need leadership skills and a can-do attitude.
  • Experience working in the restaurant industry.
  • Excellent interpersonal skills.
  • Ability to professionally address customer complaints.
Apply
Vacancy posted 3 days ago
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