Closing Cook

Job Description

Job Description

Closing Cook - Burger KingRestaurant #11244 - 2791 NC Hwy 55, Cary, NC 27519Part-time & Full-time positions w/flexible schedules available! Join EYAS Hospitality Group | Lead with Purpose | Grow with UsAt EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team: Competitive hourly wage Health, dental, vision, life, accidental insurance & FSA Get paid on demand with ZayZoon Paid vacation 401(k) with company match Free uniforms and meals during shifts Scholarship opportunities for your family A culture rooted in respect, connection, and growthWhat You'll DoAs a Crew Member, you'll support your restaurant's success by joining a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:Greet guests making eye contact, smiling and answering questions about the menuAccurately input orders into the POS system, including modifications and special requestsProcess cash, credit card and other forms of payment, ensuring correct change is givenSuggest additional items or combos to customers based on promotions and their ordersMaintain a balanced cash drawer, following proper cash handling proceduresResolving customer complaints with respect and processing refunds as neededAssemble food orders according to specifications, including packaging and condimentsMaintain a clean and organized work area, including counters, register, dining room, restroom and exteriorFollow all food safety and hygiene regulations and standardsCollaborate with other team members to ensure smooth operationsCount cash drawers and follow proper daily cash handling procedures What You BringA genuine passion for hospitality, people, and guest satisfaction. Self-motivation, a positive attitude, and a commitment to doing the right thing. Flexibility to work evenings, weekends, and holidays as needed. Reliable transportation and ability to work long/irregular shifts when required. Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detailValid driver's license. (Preferred)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.