Dishwasher

Description:
Join our movement to re-imagine healthy eating and "share love" with local communities. Fresh Kitchen invites guests to build their own chef-inspired bowls "as fast as they can point." Made from scratch and fresh to order, our menu features fresh greens, perfectly seasoned rices, hand cut roasted veggies, and hormone and antibiotic free grilled meats. All of our food is cooked with 100% Olive Oil and our entire menu is 100% Gluten Free.


Our DISHWASHERS have one of the most important roles in our Back of the House, taking a major role in ensuring proper food safety and sanitation which helps keep both our team members and our guests safe. If you are looking for a fun place to work and make money, a place to build relationships, and an opportunity to give back to the community and planet...we night be the perfect match!


*The compensation range for our Dishwashers are from $17/hr - $22/hr*

THE BASICS

- Ensuring the cleanliness and quality of every dish, pot, pan, utensil, and item that is used in the kitchen to prepare food and serve to our guests.

- Must be an ambassador of our mission and core values and great team player.

- Following food safety and sanitation standards, and ensuring best in class practices consistently

- Ensuring the dish machine is operating at correct temperatures


- Ensuring that the proper detergents (and levels of detergents) are being used in the dish machine and pot washing sinks.


- Ensuring that the proper sanitizers are being used when cleaning walls, cook/ prep surfaces and floors.


- Abiding by the Material Safety Data Sheets (MSDS) that outline hazardous chemical use.


- Helping maintain safe, clean, and organized walkways in the kitchen.


- Maintaining the cleanliness of the dish area so that it remains at free from debris at all times

- Assisting kitchen with prep work, putting away food orders, and rotating produce as needed.

FRESHER THAN YOUR AVERAGE JOB (a.k.a. Benefits)

- GROWTH | be a part of a growing brand with the ability to learn new skills

- FREE FOOD | when you work (and discounted meals on your day off)

- COOL SWAG | that you'll even want to wear on your day off

- CULTURE | that's fun and connected and gives back to the community

- FRIENDS WITH BENEFITS | referral program (get paid to work with friends)

- HOLLA-DAYS | Closed for most holidays, so you can enjoy time with family and friends

- BE YOURSELF | We celebrate your individuality

PRE-REQs

- 18 years of age or older, with a strong passion for food and people

- Previous culinary experience preferred, but not required

- Team player with a good attitude and works with a sense of urgency

- Ability to read and follow written recipes/ standards/ safety instructions

- Reliable transportation to and from work

- Can work in both hot and cool environments

- Able to lift at least 20 pounds and frequently squat and bend

- Self-accountable in upholding high standards

- Able to work in an extremely fast-paced setting standing for up to 8 hours daily, or as needed

- Willingness to learn and develop

- ServSafe Food Handler Cerification (if you don't have it, we'll help you get certified!)

Additional Info:
Diversity, Equity, Inclusion, & Belong (DEIB)

Our purpose is to share love through fresh experiences. Our intention is to foster an inclusive and open-minded culture, encourage diversity of perspective and thought, and create a space where joy, excellence and opportunity co-exisit, as we continue to grow.