Deli Clerk - Part Time

Part Time Deli ClerkRiver Market Community Co-op is hiring a Part Time Deli Clerk!Experience-based pay ranging from: $17.50 - $18.75 per hour16-24 hours per weekWeekend availability required.Work for a community-owned grocery store in downtown Stillwater and help support a sustainable local food system. As a cornerstone of locally and naturally produced foods for more than 45 years, River Market Community Co-op knows outstanding customer service is vital to the long-term success of the store.We prioritize our employees' well-being and futures by offering competitive benefits. Part-time staff (less than 30 hours/week) receive a generous employee discount, immediate Paid Time Off accrual, and a 401(k) with employer match.Other perks to joining the River Market team include a casual dress code, paid holidays, holiday premium pay, and annual pay increases.Learn valuable, transferable job skills in our Deli! Deli Clerks interact directly with customers, gaining experience in customer service. Deli Clerks build sandwiches, burritos, and other made-to-order items, learning to use a variety of kitchen tools and techniques, and mastering accuracy and time management. Joining River Market as a Deli Clerk is a great pathway into becoming a Cook, and provides you with an encouraging environment to learn and grow.Do you already have experience working as a Deli Clerk? Your experience is rewarded by advanced placement on our starting wage scale.Union positionReports to: Deli ManagerCulinary experience appreciated but not required, training will be providedGreet and assist customers with placing and picking up orders.Prepare and execute daily production list.Assist with sanitizing and cleaning between customers.Follow all directions accurately and in accordance with established production guidelines.Work in an open, forward-facing kitchen.RequirementsAbility to multi-task, perform repeated bending, standing and reaching, and occasionally lifting up to 50 poundsMust have weekend and evening availabilityMust be 18 years old to operate the slicer machinePerforms basic arithmetic including counting, addition and subtractionPreferred experience in food service like deli, catering, restaurantPreferred experience serving customersEssential Physical Functions: Must be physically able to occasionally grasp, grip, pull, push, twist, and turn as needed.Constant (67-100%): Walking, standing, lifting/carrying up to 25 pounds floor to waist, talking, hearing, correctable vision including near acuity and depth perceptionFrequent (34-66%): Bending, stooping, squatting, kneeling, lifting/reaching waist to shoulder, lifting/reaching above the shoulderOccasional (1-33%): Working in refrigeration, pushing, pulling, lifting/carrying up to 50 pounds floor to waist, lifting up to 100 pounds with assistance floor to waistApproximately 5% of the time: Administrative duties & sitting