Raising Canes Shift Supervisor

Shift Supervisor

Shift Supervisor will utilize knowledge of positional skills, customer service and courtesy, health and safety regulations and all Raising Cane's policies and procedures; the Shift Supervisor position is responsible for providing quality products and service in a clean and safe environment to each and every customer.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Responsibilities Include, But Are Not Limited To The Following:

• Managing the crew team
• Acting as cash manager during the shift
• Assisting in management coverage
• Basic interview and administrative duties
• Working the food counter
• Working at the cash register
• Taking customers' orders correctly and efficiently
• Maintaining a clean restaurant environment
• Working in multiple parts of the Raising Cane's restaurant
• Other duties as assigned by management

Qualifications

• Legally able to work in the United States
• High school diploma or GED
• Possess a valid and active driver license
• At least 1 year restaurant experience
• Must be at least 18 years old
• Able to pass and background check and drug screen

Benefits

• Flexible scheduling up to 40 hours a week
• Free uniforms
• Direct deposit
• Competitive pay
• Meal discounts
• Paid parking and badging
• Fun work environment
• Additional benefits for salaried management positions