Asst. Chef/Line Cook
Workstream
Urgent Opportunity at Chef Louie's - Immediate Hiring for Talented Assistant Chef/Line Cook! Are you looking for a dynamic and supportive work environment where your culinary skills can shine? Do you want to be part of a team that values passion and excellence in food service? If your answer is yes, then Chef Louie's is the perfect place for you! Chef Louie’s Corporate Food Service is a family-owned business with over 30 years of experience serving the Boston area. We specialize in corporate dining and pride ourselves on hiring passionate chefs who deliver delicious food and exceptional service. Join us as an Assistant Chef/Line Cook and enjoy a fantastic Monday to Friday schedule, competitive compensation, and a comprehensive benefits package! Main Responsibilities: Prepare workstations for breakfast and lunch service. Cook and arrange food for appealing presentation. Maintain a sanitized and organized kitchen environment. Expectations to learn and participate in all of the kitchen responsibilities to allow for a successful operation. Qualifications: Skilled and organized individual with a passion for food service. Team player with excellent communication and organizational skills. Attention to detail and commitment to food safety. Paid time off and holidays off. Health, dental, and vision insurance. Life insurance and 401k with matching. Join Our Team! Be part of a company that values its employees. Work in a fun and enthusiastic environment. Grow your culinary skills in a supportive setting. Location: Chef Louie's 175 Crossing Blvd, Framingham, MA 01702, USA Apply now and take the next step in your culinary career with Chef Louie's! 175 Crossing Blvd, Framingham, MA 01702, USA #J-18808-Ljbffr Workstream
Vacancy posted 4 hours ago
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