Thai Specialty Cook

JOB REQUIREMENTS: We're seeking experienced and talented Thai Specialty Cooks to join our team. If you're passionate about Thai cuisine and thrive in a fast-paced kitchen environment, we'd love to have you on board. Positions are available in connection with our existing Thai Basil restaurant and our upcoming Thai Nimman Noodles & Rice Bowl location at Hilldale Shopping Center in Madison, Wisconsin. Job Description: Using Thai culinary training and strong cooking knowledge, preparing and cooking Thai specialty dishes pursuant to the Employer's high standards and under time pressure Ensuring that the food prepared is authentic and represents the delicate Thai cuisine Planning, designing, and developing recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers Determining how food should be presented and creating decorative food displays Supervising and training line cooks in the Thai culinary arts Checking the quality of raw and cooked food products to ensure that standards are met Checking the quantity and quality of received products Checking stock levels and ordering supplies Determining production schedules and staff requirements necessary to ensure timely delivery of services Following standards and regulations regarding sanitary practices Maintaining high standards of quality control, hygiene, and health and safety Salary: $40,000$44,000/year Requirement: 2436 months in any occupation demonstrating Thai cooking experience (23 years of experience in Thai cooking). Locations: Thai Basil, 3519 University Ave., Madison, WI 53705 Thai Nimman Noodles & Rice Bowl, Hilldale Shopping Center, Madison, Wisconsin (Coming Soon) How to Apply: Send resume to THAI BASIL, LLC, 3519 University Ave., Madison, WI 53705. Plan and price menu items. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Season and cook food according to recipes or personal judgment and experience. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption. Portion, arrange, and garnish food, and serve food to waiters or patrons. Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. ***** OTHER EXPERIENCE AND QUALIFICATIONS: Requirement: 2436 months in any occupation demonstrating Thai cooking experience (23 years of experience in Thai cooking). ***** APPLICATION INSTRUCTIONS: Apply In Person: Thai Basil, 3519 University Ave., Madison, WI 53705 Mail a Rsum: Thai Basil, 3519 University Ave., Madison, WI 53705