Line Cook IV - Precision Prep & Guest-Ready Dishes
mcrhotels.com
Hyatt Regency Chicago is seeking a Cook to join the kitchen team. You will prepare meals to brand standards, assist with station prep, and help maintain cleanliness and safety in accordance with Health regulations. Must obtain Food Handlers Certification, read recipes, and communicate clearly in a fast-paced environment. 18+ years old with strong teamwork and computer skills are a plus.
#J-18808-LjbffrVacancy posted more than 2 months ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Line Cook IV - Precision Prep & Guest-Ready Dishes. Be the first to apply!
Related searches
- line cook Springfield, IL
- line chef Springfield, IL
- restaurant line cook Springfield, IL
- grill cook Springfield, IL
- kitchen assistant Springfield, IL
- kitchen staff Springfield, IL
- kitchen team member Springfield, IL
- school kitchen assistant Springfield, IL
- kitchen helper Springfield, IL
- kitchen worker Springfield, IL
