Chef Catering & Events Golf Course

Benefits: 401(k) Employee discounts Health insurance Paid time off We are seeking an experienced, dependable, and motivated Chef to join our golf course food and beverage operation in the Riverside area. This is a full-time position focused primarily on weddings, banquets, catering, golf tournaments, and special events . The ideal candidate will have strong experience preparing and executing food service for events of various sizes while maintaining excellent food quality, presentation, and consistency. Responsibilities Prepare and oversee food service primarily for weddings, banquets, catering, tournaments, and special events Plan and execute banquet and catering menus Coordinate food preparation and timing for large events Maintain high standards for food quality, presentation, and portion control Assist with menu development and event planning Manage ordering, inventory, and food-cost control Maintain a clean and organized kitchen that meets all health and safety standards Coordinate closely with management and event staff to ensure successful weddings and events Train and supervise kitchen staff as needed Be available for weekends, evenings, weddings, and special events as required Qualifications Minimum 3 years of professional chef/kitchen experience Wedding, banquet, catering, or event experience strongly preferred Experience handling large parties and event food service Strong organizational and leadership skills Ability to manage multiple events and deadlines Knowledge of food safety and proper kitchen procedures Dependable, professional, and able to work well with a team Position Full-Time Location: Riverside Area, California This position is an excellent opportunity for a chef who enjoys the wedding, catering, and special-event side of the hospitality business . We are looking for someone who takes pride in their food and presentation and can help us continue to grow our wedding and event business. #J-18808-Ljbffr Hiddenvalley Golf Club LLC