Kitchen Systems/Fire Extinguisher Technician
Marmic Fire & Safety
Kitchen Systems/Fire Extinguisher Technician
Are you committed to community safety? We work hard to protect clients, customers, and teammates from fire hazards by installing, maintaining, and inspecting fire suppression systems. Our fire suppression systems ensure uninterrupted operations in businesses you likely visit, and our technicians take pride in their communities, prioritizing safety for all. If you share this passion and commitment, let's talk about how you can join us in our mission and build your future with us!
Position Summary
The Kitchen Systems/Fire Extinguisher Technician at Marmic Fire and Safety is responsible for the installation, inspection, maintenance, and repair of kitchen fire suppression systems and fire extinguishers. This role ensures that all kitchen fire protection systems are fully operational and compliant with safety standards and regulations. The technician will work on-site to support both commercial and residential kitchens, handling various tasks from system setup to routine maintenance. This position requires a combination of technical expertise, strong customer service skills, and a commitment to maintaining high safety standards.
Core Responsibilities
Installation and Setup:
- Install new kitchen fire suppression systems and fire extinguishers according to manufacturer specifications, local safety regulations, and NFPA codes.
- Ensure systems are properly mounted and positioned for optimal safety and compliance.
Inspection and Maintenance:
- Conduct thorough inspections of fire extinguishers in accordance with NFPA 10 and kitchen extinguishing systems per NFPA 17-17A and UL 300.
- Inspect, maintain, and repair pre-engineered restaurant fire suppression systems manufactured by ANSUL, Pyro Chem, RangeGuard, Kidde, Piranha, and other brands.
- Perform routine maintenance and service tasks, ensuring all equipment is operational and compliant with safety codes.
Repair and Troubleshooting:
- Diagnose and perform on-site emergency troubleshooting of fire suppression systems.
- Address any malfunctions, deficiencies, or non-conformance issues identified during inspections.
Documentation and Reporting:
- Prepare accurate and timely inspection reports, including obtaining customer signatures and ensuring detailed records are submitted daily.
- Maintain comprehensive documentation of inspections, maintenance, and repairs.
Customer Interaction:
- Communicate effectively and professionally with clients to schedule service appointments, provide updates, and address any concerns regarding their kitchen fire protection systems.
- Deliver excellent customer service and offer recommendations for system maintenance, upgrades, and compliance.
Compliance and Safety:
- Understand and apply NFPA codes, manufacturer specifications, and local fire codes for restaurant fire suppression systems and fire extinguishers.
- Adhere to all safety protocols and guidelines to maintain a clean and safe work environment.
- Follow company policies and industry regulations to ensure compliance with fire safety standards.
Learning and Development:
- Participate in ongoing training to stay current with industry standards, technologies, and best practices in kitchen fire suppression systems and fire extinguisher maintenance.
- Continuously improve technical skills and knowledge related to fire protection systems.
The above information has been designed to indicate the general nature and level of work performed by employees in this role. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications.
Minimum Qualifications
- Strong work ethic, attention to detail, and a professional attitude.
- Basic understanding of fire suppression systems and fire extinguishers is a plus, but not required for entry-level candidates.
- Ability to use hand tools, diagnostic equipment, and basic repair tools.
- High school diploma or equivalent.
- Willingness to learn and adapt to new technologies and methods.
- Valid driver's license with a clean driving record.
- Must pass pre-employment background checks and drug screenings, with ongoing compliance throughout employment.
- Ability to perform physical labor, including lifting and moving equipment over 50 lbs, and working in challenging positions such as climbing ladders and working in confined spaces.
- Willingness to work flexible hours and be on-call as needed.
Preferred Qualifications
- Certification or coursework in fire suppression systems or fire protection.
- Previous experience working with kitchen fire suppression systems and fire extinguishers.
- Familiarity with NFPA codes, including NFPA 10, NFPA 17-17A, UL 300, and local fire codes.
- Experience with brands such as ANSUL, Pyro Chem, RangeGuard, Kidde, and Piranha.
- Ability to communicate effectively in multiple languages.
Benefits & Perks
At Marmic Fire and Safety, we offer more than just competitive pay. As a full-time employee, you'll enjoy a range of great benefits, including the below. Join us and enjoy a rewarding career with excellent perks!
- Weekly paychecks
- Employee Ownership Program
- Pay progression based on performance and NICET certification advancement.
- Company-paid training programs and on-the-job training.
- Potential for a sign-on bonus
- Tele-health services if healthcare coverage is elected
- 401K plan with up to a 4% company match
- Medical, Dental and Vision Insurance effective the first of the month following your start date
- Accrual of up to 13 days of Paid Time Off (PTO) in your first year
- 7 Paid Holidays annually
- Company vehicle with maintenance care and fuel card, excluding Helper roles
- Company cell phone and IT tools
- Uniform and boot allowance
- All necessary tools and equipment to perform your job
Who We Are
Since 1951, Marmic has focused on one mission: protecting the communities we serve. What began as a small, family-run fire protection business has grown into a trusted national partner for complete fire and life safety services. With 1,300+ team members and more than 50,000 customers, we deliver local, personal support backed by the strength and resources of a national organization.
As we've expanded - bringing more than 30 businesses into the Marmic family in just the past few years - we've built a culture where skilled technicians and industry experts can thrive, share their knowledge, and create lasting careers. We take pride in our work because it matters.
Every team member is also an owner of the company, sharing in the success they help create. That sense of ownership drives our culture of teamwork, accountability, and pride in craftsmanship. It also means our people are building a stronger financial future for themselves and their families.
Today, Marmic is one of the largest providers of comprehensive fire and life safety services in the country. Our teams install, inspect, and repair critical systems in industrial and corporate facilities, hospitals, schools, retail environments, and moreprotecting lives and property every step of the way.
EEO Statement
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
Marmic Fire & Safety- ...Prepares food served using established production procedures and systems. Serves or ensures proper serving of food for dining room.... ...food products. Peel, dice, shred and slice food products using kitchen equipment. Measure and assemble ingredients and cook items according...KitchenLocal areaWeekend work
$39.59k - $49.66k
...position is an entry-level, probationary role with the Gulfport Fire Department. Individuals selected for this position must meet... ...This position involves skilled firefighting work in combating, extinguishing, and preventing fires; responding to emergency calls; and...Suggested$30 - $60 per hour
Role Overview TSA is hiring Federal Air Marshals to provide in-flight security on commercial aircraft departing from or arriving in San Mateo. This is a specialized law enforcement role focused on protecting passengers and crew while responding to potential threats....Suggested- ...Assist in overseeing cash handling and the point-of-sale (POS) system to ensure accuracy in billing and payment processes. Health,... ...Collaboration and Communication: Communicate effectively with kitchen staff, management, and other team members to ensure smooth...KitchenContract workImmediate startShift work
- ...to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have... ...ON You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive...KitchenFull timePart timeFlexible hours
- ...sites as required Qualifications Experience with commercial kitchen or food service equipment installation preferred Working knowledge of mechanical, electrical, and plumbing systems Ability to safely operate hand tools and power tools Strong problem...KitchenFor contractors
- ...Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure the kitchen is... ...validations, including company -required training (safety, systems, menu • Adheres to Logans Roadhouse Appearance Standards Additional...KitchenHourly payFlexible hours
- ...roles at Dairy Queen are responsible for managing dining room and kitchen functions while motivating the team to deliver an excellent fan... ...competency in inventory and cash controlsEnsure that all PRIDE systems and routines are incorporated into the day-to-day operations of...KitchenLocal areaShift work
- ...a specific station, cleaning up prep areas and making sure the kitchen is stocked. Essential Job Functions: • Reads food orders... ...position validations, including company -required training (safety, systems, menu. Additional Info: Physical Demands: •...KitchenHourly payFlexible hours
- ...as MOD Deploy team members effectively across key positions (kitchen and front of house) Drive strong execution during peak and... ...across the entire restaurant (FOH and BOH) Maintain cleaning systems and documentation Support equipment upkeep, including fryer...KitchenMonday to FridayFlexible hoursShift workNight shift
- ...transactions, ensuring customer satisfaction, and collaborating with the kitchen and bar teams to deliver an exceptional dining experience. The... ...process guest transactions through the point-of-sale (POS) system, including cash, credit card, and other forms of payment....Kitchen
- ...You are applying for a job with a franchisee of the Dairy Queen® system and not American Dairy Queen Corporation or International Dairy... ...at Dairy Queen are responsible for managing dining room and kitchen functions while motivating the team to deliver an excellent fan...KitchenLocal areaShift work
- ...intervention to be considered. Applicants who apply for this job will allow Amazon to process your application in a centralized hiring system that considers you for other similar openings as well. Please note, while the pay range of the role is listed below, this...Full timeSummer workInternshipWork at officeLocal areaRelocationRelocation packageShift workNight shiftWeekend work
- ...operating, installation and construction practices. Coordinate and observe specified tests on materials, electrical and mechanical systems (including operational tests on installed equipment) and ensures the contractor performs quality control tests on such items as sub...Contract workFor contractors
- ...production needs. Completes use and follows the buffet production system to ensure quality and shelf‑life compliance. Adherence to... ...Qualifications Previous cooking experience in a fast‑paced restaurant or kitchen environment preferred. Knowledge of cooking techniques, food...KitchenDaily paidLocal areaFlexible hoursNight shift
- ...transactions, ensuring customer satisfaction, and collaborating with the kitchen and bar teams to deliver an exceptional dining experience. The... ...process guest transactions through the point-of-sale (POS) system, including cash, credit card, and other forms of payment....KitchenHourly payContract workShift workAfternoon shift
- ...tables with clean linens, condiments, or other supplies. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. Clean up spilled food or drink or broken dishes and remove empty bottles and trash. Perform serving, cleaning,...KitchenLocal areaShift workWeekend work
- ...preparation equipment and counters required for production Perform other duties as required or assigned Requirements: ~1+ year of kitchen experience ~ Basic math skills ~ Good knife skills and finger dexterity to use small tools and utensils adeptly ~ Reliable...KitchenFlexible hoursShift work
- ...Prepare and sort food for meal preparation for each classroom.Adhere to sanitation and safety procedures prescribed for the Head Start kitchen.Assure that food temperatures are hot or cold enough, and kitchen areas are sanitary so that health standards are maintained.Wash...Kitchen
- ...servers or management of any specific needs. Ensure guests' dining area is well-maintained and comfortable throughout their meal. Kitchen and Dishwashing Support: Assist kitchen staff with transferring dishes, glassware, or utensils between the dining room and...KitchenHourly payContract workShift workAfternoon shift
- ...closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations Maintaining a clean... ...items printed on order tickets or automated Kitchen Display System Assembling orders - double checking product quality and...Kitchen
- ...that. Our schedules offer hours that work for you. People - You'll be part of a team you can rely on. The folks that work in our kitchens know how to partner up and hustle. Our restaurants are busy, and our hard-working Roadies work together to push out the Legendary...KitchenWeekly pay
$12 per hour
...hiring a Utility Worker to join our team! This is a great opportunity for someone who is dependable, hardworking, and enjoys supporting kitchen and facility operations. WHAT YOU'LL DO: Assist with general kitchen and food service duties Wash dishes, utensils, pots, pans, and...KitchenShift work- ...closing & side duties - setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations Maintaining a clean... ...items printed on order tickets or automated Kitchen Display System Assembling orders - double checking product quality and...Kitchen
- ...dining experience. The Cook is responsible for the daily preparation of food items in the pantry, fry stations or other areas of the kitchen. Job Duties: Sets up station according to restaurant guidelines. Basic understanding of professional cooking and...KitchenNight shiftWeekend work
- ...Production cooks are culinary professionals responsible for preparing large quantities of food, often in institutional or commercial kitchens such as schools, hospitals, or catering companies. They follow standardized recipes, ensure consistency, and maintain food safety...KitchenFull timePart time
- ...must have knowledge of quality food, food preparation, food preservation, be able produce food orders in a commercial or professional kitchen as well as possess strong cooking skills, including knowledge of ingredients and food allergies. They are also responsible for...KitchenFull timePart time
- ...Job Description Job Description The Food Expeditor/Line Cook is the critical link between the kitchen and front of the house staff, ensuring smooth workflow in a fast-paced restaurant environment. The Expeditor is responsible for managing the flow of orders, verifying...Kitchen
- ...Job Description Job Description Responsible for deep cleaning all kitchen cooking equipment in all venues, deep cleaning all floors in venues, deep cleaning all drains in venues, all general cleaning needs in all venues/outlets, and all used grease removal on property...Kitchen
$14 - $16 per hour
...communicating with Sous Chef and/or FOH manager Qualifications ~ Minimum age requirement is 18 ~1 year experience in a high-volume kitchen ~ Able to obtain and maintain a Food handler's card (HLTH card) and any other certification or license, as required by law or...KitchenShift workNight shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Systems/Fire Extinguisher Technician. Be the first to apply!





