Restaurant Shift Leader — Ops & Service Champion
Harri
Harri seeks a Shift Leader to assist the management team in achieving restaurant goals, sales, and profitability. This role shares many responsibilities with hourly staff but drives performance as a leader on the shift. Responsibilities include directing team members, training, safety compliance, cash handling, guest service, and resolving issues. The position requires communication skills, basic math, and a high school diploma, with training to certify as a Shift Leader. #J-18808-Ljbffr Harri
Vacancy posted 4 days ago
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