Banquet Server - Woodbridge

The Sapphire Grand Woodbridge Hiring Part-Time Banquet Servers

We host weddings, Sweet 16s, galas and corporate events at 800 Rahway Avenue in Woodbridge, NJ. You will serve guests on the biggest days of their lives, as part of a trained team led by our banquet captains.

Pay and Schedule

• $17 to $20 per hour
• Part-time, event-based shifts, mostly evenings and weekends
• Flexible scheduling: pick up the events that fit your week
• Paid sick leave: 1 hour for every 30 hours worked, starting on your first day

What You Will Do

• Set the room before guests arrive: linens, place settings and glassware
• Greet guests and serve plated dinners, buffets and passed hors d'oeuvres
• Clear and reset tables quickly and quietly between courses
• Work with the kitchen and your captain so every table is served on time
• Help break down the room at the end of the night

What You Bring

• Previous banquet, catering or restaurant serving experience
• A polished appearance and a friendly, professional manner
• Ability to stand, walk and carry trays through a full event
• Availability on evenings and weekends, when most events happen
• Reliable transportation to Woodbridge

Grow With Us

• Training on our service standards from day one
• A path to captain and supervisor roles for strong performers

Apply on this page. It takes about 5 minutes. We review every application and contact qualified applicants by phone or email. Compensation: $17.00 - $20.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

The Sapphire Grand Woodbridge hosts weddings, receptions, galas and corporate events in Woodbridge, New Jersey.

Every event is someone's big day. Our team delivers it with polished service, great food and close attention to detail. We hire people who are reliable, well presented and proud of their work. Banquet experience is a plus. We train the right people.