Produce Manager- 3620 N. Carson St., Carson City, NV 89706

Produce Manager

We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our bannersSave Mart, Lucky, and Food Maxxare cherished regional brands, serving the unique needs of their communities. It's our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up. The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.

We are currently recruiting for the position of:

Produce Manager- 3620 N. Carson St., Carson City, NV 89706

Hiring pay range: $27.17 - 27.17

Requirements (Knowledge, Skills and Abilities):

Excellent communication, interpersonal, leadership/team building and training skills

Excellent customer service skills and suggestive selling ability

Strong organization, administration (to include department financial) and math skills

Knowledge of:

• Department operations and financials
• Produce and floral products
• Special produce needs that arise for seasons/holidays
• Trends in cooking and recipes that effect demand
• Department food safety and hazardous materials rules/regulations
• Visual merchandising techniques
• Use and care of professional produce tools and equipment
• Applicable union contractual agreement language

Education: One year of college (or vocational school or equivalent knowledge gained through formal education, specialized training, or additional job experience)

Experience: Two years Produce Department experience or in current Center Store, Meat, or Bakery Department Manager role

Other: Available to work a variety of required retail hours

Physical: Store environment: ability to sit, stand, walk, kneel, stoop, use stairs, reach, pull and lift objects; requires lifting up to 40 lbs.

Competencies:

Customer Focus

Leading People

Management Skills

Personal/Interpersonal Skills

The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.