Line Cook - Breakfast / Brunch
$22 per hourFull-time
Pastis New York
Multiple James Beard Award–winning restaurateurs Stephen Starr and Keith McNally partnered for the revival of Pastis NYC , the legendary French restaurant that crafted the Meatpacking District into the dining destination it is today. Serving traditional French fare with a newly invigorated soul, the restaurant’s classic curved zinc bar, outfitted with signature subway tiles, vintage mirrors, mosaic-tiled floor, and gold-tinged lighting, evokes nostalgia. Offering breakfast, weekend brunch, lunch, and dinner, guests can enjoy gathering at any time of day — or visit us at Pastis Miami, Washington, D.C., Nashville, and West Palm Beach at The Nora Hotel.
Now seeking Line Cooks in NYC who are interested in working with a large, collaborative, cohesive culinary unit executing amazing French fare made with high-quality ingredients and integrity. **AM & weekend availability a must!**
This position offers a comprehensive package including:
- An Hourly Rate of $22.00
- Medical, Dental, and Vision Benefits Coverage
- Paid Vacation Time & Sick Time
- Commuter Benefits
- Referral Bonus Programs
- Dining Discounts at over 25 Affiliated STARR Restaurants
- Opportunity for Career Advancement and Professional Growth
- Punctual, hard-working, and dependable
- 2+ years’ experience as a Line Cook, preferably in a French inspired restaurant
- Ability to manage a station for prep to service
- Availability to work AM & weekend shifts is required
Schedule Shifts: Early AM, Day
Vacancy posted 9 days ago
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