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Dishwasher/Porter

Scratch|Restaurants

Job Title

Sushi By Scratch Restaurants is seeking a responsible dishwasher who is interested in taking on a new challenge.

Job Description

Sushi by Scratch Restaurants is looking for a dish team member who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed for prep are cleaned, maintained, and organized. Job duties include cleaning, washing all dishes and materials for sushi chefs, ensuring all areas are clean and ready for guests. Be able to be adaptive in a small fine dining environment. Hand washing fragile dishware.

Compensation

Positions Available: Part time Per Diem Pay - $18/ day Compensation: $18.00 per day

Company Overview

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal "from scratch" approach to hospitality. Currently featuring and expanding our Sushi|Bar and Pasta|Bar tasting menu concepts.

Vacancy posted more than 2 months ago

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