Part-Time Restaurant Manager

Part-Time Restaurant ManagerSince 1988, Roosters has been serving quality food and beverages, along with memorable experiences, in a fun, casual atmosphere. Our continued success is built on one simple belief:Our guests and employees are our number one priority.We are committed to creating an environment where our team members feel valued and supported — and where our guests receive exceptional service every visit.We're looking for motivated, hospitality-driven leaders who want to grow with a company that values teamwork, professionalism, and a healthy work-life balance.This is a part-time management position with strong growth potential for those who want to advance their careers.Our MissionOur mission is our dedication to providing a fun, casual atmosphere for our employees and customers. Honesty, integrity, dependability, and personality are the cornerstones of our foundation. We are committed to exceptional service for our guests and to the growth and advancement of our employees.We don't just talk about culture — we live it every day.Why Join Roosters?As a Part-Time Manager, you'll enjoy:Competitive salary based on experience (paid bi-weekly)Paid vacation1 week after 1 year2 weeks after 5 years5 paid holidays off annually (Thanksgiving, Christmas, Easter, Memorial Day, Labor Day)Flexible schedulingFree on-shift mealsMedical insurance is offered if eligibility is metGrowth opportunities within the companyMany of our General Managers, Assistant Managers, Part-Time Managers, and Kitchen Managers were promoted from within.We believe in developing leaders and providing real opportunities for advancement to those who demonstrate commitment and performance.What You'll DoAs a Part-Time Manager, you will:Lead shifts and help manage daily restaurant operationsSupport both front- and back-of-house teamsEnsure guests receive exceptional serviceMaintain systems, standards, and cleanlinessCoach and support team members in a positive, productive mannerHelp drive efficient, profit-minded operationsModel and uphold the values and culture of RoostersEnergize the team and maintain a strong, positive shift atmosphereYou'll be a hands-on leader who sets the tone for professionalism, teamwork, and fun.What We're Looking ForStrong communication and interpersonal skillsProfessional, positive demeanorTeam-first leadership mindsetPassion for guest serviceAbility to lead in a fast-paced environmentRestaurant experience preferred, but not requiredWillingness to learn, grow, and advanceWe hire individuals who demonstrate honesty, integrity, dependability, and personality — because culture matters here.At Roosters, we take pride in our strong retention rates and promote-from-within philosophy. We treat our employees with respect while providing a fun, casual, professional environment where leaders can grow.If you're ready to join a company where guests and employees truly come first, we look forward to hearing from you.BenefitsPaid time offFlexible scheduleHealth insuranceEmployee discountPaid trainingOther