General Manager

Join to apply for the General Manager role at Corner Bakery . 2 weeks ago Be among the first 25 applicants. Description Competitive Pay Extensive and detailed paid training Health, Dental and Vision Insurance Paid Vacation Real Advancement Opportunities General Managers are responsible for the entire Cafe operation, including hiring, training, managing 25-50 employees, overseeing operational budgets exceeding one million dollars, managing inventory, and handling P&L responsibilities. Job Tasks and Responsibilities Manage employees and guest relations Oversee inventory and ordering Handle food delivery and station operations Manage cash systems and deposits Conduct employee orientation and reporting Analyze business results and implement action plans Control costs and manage cash flow Lead employee meetings and problem-solving Manage safety and food safety standards Hire and develop staff Support company initiatives and store openings Requirements High School diploma or equivalent State Foodhandler card and ServSafe certification Minimum 1 year experience in restaurant operations, preferably at Corner Bakery or similar Strong guest service and communication skills Organized and detail-oriented Completion of CBC Management Training Program Proficiency in Microsoft Office and POS systems Bilingual in Spanish is a plus Valid driver’s license and insurance, pass MVR Additional Info We are an Equal Opportunity / E-Verify Employer and follow all fair hiring practices. #J-18808-Ljbffr Corner Bakery