Restaurant Manager

UNO Pizzeria & Grill Restaurant LeaderUNO Pizzeria & Grill is seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on which to build a successful career.ResponsibilitiesWhat you'll be doing:Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experiencePromote a teaching and learning environmentP&L, food cost and inventory managementAbility to partner and build relationships with management, colleagues and vendors while demonstrating leadership and integrity and promoting team successAbility to motivate others to accomplish goalsKnowledge of food specs and executionQualificationsWhat you'll bring to the table:2-4 years of progressive experience as a Manager in a full-service restaurantProven leadership skills, strong communication and ability to follow-throughChain restaurant experience strongly preferredWe offer an outstanding benefits package including health/dental/life insurance, long-term/short-term disability insurance, 401(k), paid vacation, and bonus plan incentives.If you love the hospitality business as much as we do, and have a commitment to excellence, you belong at UNO Pizzeria & Grill.We are an equal opportunity employer.