Cashier

Job Summary As a Front of House Guest Service Associate, you will be expected to learn cashier, expediter and drive-thru positions. You will greet our guests with a smile, quickly and accurately record orders, and take payment. You will also serve food that meets our high-quality standards while maintaining a clean and sanitary workspace. Responsibilities Cashier Knowledge and understanding of our menu Take pride in every aspect of your work and perform with enthusiasm Communicate and work with your team to give outstanding service to our guests Greet every guest with a smile! Expediter/Server Be able to recognize our food as it is presented from the kitchen Ensure all food is being made properly before being handed out to guests Communication with kitchen and servers Assist with take-out/phone orders Serve & auction food properly and in a timely manner Cleaning and sanitizing as needed Other duties as assigned Qualifications and Skills Excellent communication and positive attitude Must be able to work quickly and efficiently in a fast-paced environment. Must obtain Food Handler certificate Must work to maintain a clean and sanitary environment. Ability to stand for long periods of time Ability to lift up to 25lbs Paid Time Off (PLAW) Next Day Pay Tuition Reimbursement Flexible Scheduling Competitive Wages Restaurant and Catering Discounts 401K with Employer Match (must be 21+ years of age) Flexible Spending Account #J-18808-Ljbffr