Back-of-House Kitchen Leader

Outback Steakhouse is seeking an Assistant Kitchen Manager in Bellingham, MA. This role involves supporting the kitchen team, ensuring food safety and quality while maintaining kitchen standards. Ideal candidates should possess leadership skills, be certified in back-of-house functions, and have prior experience in a restaurant setting. Compensation ranges from $15.00 to $22.00 per hour, with additional benefits including medical, dental, vision, and 401k options. #J-18808-Ljbffr