Restaurant Manager

The Road Inc., DBA Denny's Restaurants

Job Description

As a Restaurant Manager, you will oversee the daily operations of a medium-sized restaurant team, typically ranging from 11 to 30 staff members. Your role is pivotal in ensuring excellent customer service, efficient staff management, and smooth operational flow. You will lead efforts in inventory control, employee training, scheduling, and maintaining compliance with industry standards.

Responsibilities

Manage and supervise restaurant staff to maintain high performance and morale
Oversee inventory control to optimize stock and reduce waste
Provide outstanding customer service and resolve conflicts effectively
Create and manage staff schedules to ensure adequate coverage
Conduct training and development programs for team members
Ensure compliance with health, safety, and labor regulations
Address and resolve conflicts within staff and with customers promptly

Preferred Qualifications

Minimum of 2 years experience in restaurant management

Company Description

The Road, Inc. is a Denny's franchisee. We presently operate 40 restaurants in Illinois, Michigan, Wisconsin, and Missouri. Visit us at
We are the classic American diner. . . and proud of everything that means!

Company Description

The Road, Inc. is a Denny's franchisee. We presently operate 40 restaurants in Illinois, Michigan, Wisconsin, and Missouri. Visit us at are the classic American diner. . . and proud of everything that means!

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Vacancy posted 3 days ago

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