Dishwasher, PT

Dishwasher, Part-Time

At MBK Senior Living, we are committed to putting people first our residents and team members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." Its more than a mantra. Its part of our company-wide commitment to build trust, set high standards, and develop potential in ourselves and others!

Whether youre looking for a flexible, part-time job or the pathway to a lasting career, youll find it here at MBK Senior Livingand a whole lot more! When you join the MBK Senior Living team, youll enjoy:

• Impacting lives and building lasting relationships
• Executing exceptional signature programs in dining, fitness, wellness, and care
• A supportive community team that encourages personal and professional growth and celebrates your success
• A fun-filled, energetic environment thats centered in hospitality and high-quality service
• Competitive salaries
• Professional development, training, and personal coaching through our Mentor, Buddy, and Executive Director in Training Programs
• Education loan assistance & scholarships
• Financial and legal services
• Team member discounts
• Health and wellness resources

Full-time benefits include:

• Rich benefits package including Medical, Dental, Vision and 401k matching up to 4%
• Childcare and eldercare assistance
• Flexible spending accounts

Our vibrant senior living community, The Bellettini, is looking for a reliable and hardworking Part-Time Dishwasher to join our team of Senior Living Warriors! In this role, youll be an essential part of our dining teamhelping to maintain a clean, organized, and sanitary kitchen environment to ensure exceptional meal service for our residents. If you take pride in your work, value teamwork, and want to make a meaningful impact behind the scenes, wed love to hear from you!

Job Summary: The Dishwasher transports, sanitizes and cleans all dishes and utensils after meal times, breaking down kitchen for clean up, and assisting in other dining/kitchen duties as assigned and in accordance with all company policies and procedures.

Essential Job Duties (Include % of time for each responsibility):

• Prepares, cleans and organizes dish storage and washing areas in accordance with all community safety and department policies and procedures (100%)
• Washes all dishes, eating utensils, cooking tools, pots, pans, etc. as needed ensuring all items are properly sanitized and stored (90%)
• Completes general cleanup and sanitation of kitchen and dining areas (including sinks, washing machines, tables, cooking ranges, shelves, cabinets, etc.)(60%)
• Empties trash
• Ensures the sanitation levels of the dish machine and sinks are within the required range by utilizing the correct test strips.(50%)
• Ensures that the water is at the correct temperature to ensure optimum cleaning, rinsing and sanitizing. (50%)
• Maintain temperature and level of sanitizer logs, recording at breakfast, lunch and dinner daily.(50%)
• Transports food to the CFL program for all meals, ensuring that the correct temps are maintained during transportation, and returning cart to kitchen in a timely manner.(10%)
• Assists cooks as needed (30%)
• Serves residents as needed (10%)
• Ensures proper cleaning supplies are in inventory and properly used - notifies supervisor when new supplies need ordered (10%)

Non-Essential Job Duties:

• Must possess the ability and desire to minimize waste and misuse of supplies and equipment
• Ability to deal professionally at all times with personnel, residents, family members, and guests
• Promotes a positive and friendly team work attitude in the execution of all duties
• Performs other duties as assigned by supervisor(s), Executive Director and/or designee of Executive Director

Requirements (Include education, experience, special skills, licenses, certifications):

• Age over 18 years or have proper work permit and authorization documentation
• Background clearances as required by government regulations
• Complete a health screening and provide negative TB test results
• Experience in restaurant or food services operations preferred
• Serve safe certificate preferred

Physical Demands (Include lifting, carrying, pushing, pulling, bending, walking, standing, sitting):

• Must be mobile and able to transport dishes and utensils
• Able to stand for long periods of time and bend
• Must be able to lift and push 50 pounds

Schedule: Saturday, Sunday, Monday & Tuesday

Hours: 2:00pm-9:00pm

Part Time- 24-28 hrs/week

Pay: $20-$21/hr

Inspiring people, creating experiences, and supporting goals are just a few ways MBK Senior Living creates a positive work environment. Its how we support our team members, serve our residents, and achieve our pursuit to be the senior living provider of choice in each market we serve.

MBK Senior Living has pursued this goal for more than 30 years. Currently, the company owns and operates 35 Independent Living, Assisted Living, and Memory Care services in senior living communities throughout the Western United States. Were proud to have been ranked among the Top 50 "Best Workplaces in Aging Services" by Fortune magazine and certified as a "Great Place to Work" by the Great Place to Work Institute since 2017.

MBK is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, genetic information, or other protected reason. Our company is committed to providing access, equal opportunity and reasonable accommodation for qualifying individuals in employment, its services, programs, and activities.