Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Pastry Chef

$56k - $57.68k

America's Test Kitchen

Overview America's Test Kitchen is seeking a talented Assistant Culinary Producer to manage recipe planning and execution for photography projects. In addition to providing food support for shoots, this enthusiastic food media professional will be involved in pre-production as well as content review during the post-production process to help ATK create best-in-class imagery that inspires home cooks. Responsibilities Ensure excellence and brand integrity is met for editorial and visual standards across all recipe and culinary-focused production. Maintain accuracy of recipe representation Plan shot lists & prep lists Coordinate food support needs, order and receive ingredients, and select and manage equipment Work collaboratively with food editors, food stylists, photographers, art directors and other staff to create best-in-class, inspiring imagery. Occasionally support TV, video, and event projects with culinary production support Skills And Abilities You Need To Succeed Self-starter with independence, initiative, and a drive to succeed, as well as strong organizational skills and can-do approach to problem solving Strong communication skills and the ability to delegate tasks and work collaboratively in a team environment Ability to juggle cooking tasks in a fast-paced, deadline-driven team environment where priorities can shift quickly Comfort with both savory and sweet cooking methods and understanding of technique Fastidious attention to detail in following and executing recipes Ability to style food for the camera Ability to build relationships and work across multiple departments Ability to work cooperatively and comfortably in an environment in which decisions are more often made by the group than by the individual Education And Experience You Should Have Degree from an accredited culinary arts program or equivalent experience in recipe development or food media preferred Minimum of 1-year professional cooking experience and demonstrated ability to precisely follow directions Prior culinary production experience preferred This position is located in our Boston, MA office in the Seaport district. While it is generally expected that this role will follow a hybrid schedule of three days per week (Tuesday, Wednesday, and Thursday) in the office and two days per week remotely, the filming schedule may necessitate additional on-site work during certain weeks. This position may also require early start times and the ability to participate in videos, behind-the-scenes action, and food styling. Salary Salary Range: $56,000 - 57,680. The range provided is based on what we reasonably expect to pay for this job as of the time of posting. The actual salary offered will be determined based on multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, geographical location, and other job-related factors permitted by law. About America’s Test Kitchen The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Learn more at Why America’s Test Kitchen We’re passionate about cooking, and about creating the best place to work. We’re small enough for your ideas to make a big impact, and large enough to offer you opportunities to grow professionally at any stage of your career. We want you to take risks and make mistakes — that's how innovation happens in our test kitchen, in our offices, and in life. We at America’s Test Kitchen believe food media can be a powerful force for social change. We are passionate about building an inclusive workforce that represents many different cultures, backgrounds, abilities, identities, and perspectives. We welcome your application. #J-18808-Ljbffr

Vacancy posted 5 hours ago
Similar jobs that could be interesting for youBased on the Pastry Chef in Boston, MA vacancy
  • $56k - $57.68k

    Overview America's Test Kitchen is seeking a talented Assistant Culinary Producer to manage recipe planning and execution for photography projects. In addition to providing food support for shoots, this enthusiastic food media professional will be involved in pre-production...
    Suggested
    Work at office
    Remote work
    Shift work
    2 days per week
    3 days per week

    America's Test Kitchen

    Boston, MA
    4 hours ago
  •  ...Pastry Sous Chef Hi-Rise Bread Company is hiring a Pastry Sous Chef. Candidates should have at least 2-3 years of professional pastry experience in either a restaurant or bakery setting. Pastry Sous will be expected to manage the following responsibilities: Making... 
    Suggested
    Hourly pay
    Full time
    Seasonal work
    Local area
    Weekend work

    Hi-Rise Bread Company

    Cambridge, MA
    3 days ago
  •  ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic... 
    Suggested
    Local area
    Flexible hours
    Afternoon shift

    Eataly

    Boston, MA
    2 days ago
  • $74k - $141k

     ...Pastry Chef Note: Fidelity will not provide immigration sponsorship for this position. The Role Are you ready to lead a world-class pastry program? At Fidelity Investments, we are looking for an ambitious Pastry Chef to join our team in Boston, MA. You will be... 
    Suggested
    Full time
    Local area

    Fidelity Investments

    Boston, MA
    4 days ago
  • $22 - $27 per hour

     ...Cambridge School of Culinary Arts (CSCA) Cafe is a new and exciting caf and bakery that will highlight exceptional coffee, exquisite pastries and a friendly atmosphere. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of... 
    Suggested
    Hourly pay
    Full time
    Part time
    Night shift
    Afternoon shift
    3 days per week
    Early shift

    The Cambridge School of Culinary Arts

    Cambridge, MA
    22 hours ago
  • $135k - $150k

     ...Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description The Executive Chef is responsible for providing strategic and operational leadership for all culinary operations at Fairmont Copley Plaza, overseeing... 
    Permanent employment
    Full time
    Local area
    Worldwide
    Weekend work
    Afternoon shift

    AccorHotel

    Boston, MA
    2 days ago
  •  ...An established industry player is seeking a passionate Pastry Cook to create delightful desserts and breads that ensure guest satisfaction. In this role, you will showcase your baking skills, execute recipes with precision, and maintain a well-organized work environment... 

    Tavistock Restaurant Collection

    Boston, MA
    5 hours ago
  • $18 - $21 per hour

    SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With... 
    Hourly pay
    Full time
    Part time
    Local area
    Flexible hours
    Shift work

    DIG INN Chefs-In-Training

    Boston, MA
    15 hours ago
  • $60k - $65k

     ...Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision,... 
    Hourly pay
    Full time
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group

    Boston, MA
    1 day ago
  • $35 per hour

    We are hiring immediately for a full time SOUS CHEF position. Location: Massachusetts Institute of Technology - 259 Vassar Street, Cambridge, MA 02139. Note: online applications accepted only. Schedule: Full time; Days may vary, 10-hour shift. More details upon interview... 
    Hourly pay
    Full time
    Part time
    Local area
    Immediate start
    Remote work
    Flexible hours
    Shift work

    Compass Group

    Cambridge, MA
    15 hours ago
  •  ...Description POSITION OVERVIEW : The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely...  ...fulfill our guest's orders. The Pastry Cook will respond to the Chef/Manager on duty. The Pastry Cook will maintain a clean and... 
    Shift work

    Tavistock Restaurant Collection

    Boston, MA
    22 hours ago
  •  ...COJE Management Group is seeking an experienced and driven Executive Pastry Chef to join our team! This role supports the Corporate Pastry Chef in overseeing production, team leadership, quality control, and daily operations while maintaining the highest standards of creativity... 
    Night shift

    Ontario Trillium Foundation

    Boston, MA
    1 day ago
  • $70k

     ...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100...  ...our new home.   Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution... 
    Full time
    Flexible hours

    Ci Siamo - Boston Seaport

    Boston, MA
    13 days ago
  •  ...Fort Point Channel, and an outdoor terrace made for long lunches and celebratory dinners. Reporting to the Executive Chef we are looking for a Pastry Sous Chef to join our team and help us open our third US restaurant. Work somewhere awesome: Careers with... 
    Shift work

    Hawksmoor - Boston

    Boston, MA
    14 days ago
  • $70k

     ...Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected... 
    Hourly pay
    Full time
    Flexible hours

    USHG

    Boston, MA
    1 day ago
  •  ...PASTRY CHEF   Job Description The Pastry Chef reports directly to the Executive Sous Chef and collaborates with all departments and team members as needed. The Pastry Chef is a hands-on position and must lead by example with enthusiasm, organization and understand... 
    Full time
    Seasonal work

    Catalyst Restaurant

    Cambridge, MA
    6 days ago
  •  ...Description American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a... 
    Daily paid
    Full time
    Local area
    Shift work

    American Cruise Lines

    Boston, MA
    19 days ago
  • £31k per year

     ...playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities... 
    Work at office
    Local area

    BaxterStorey

    Cambridge, MA
    1 day ago
  •  ...Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so... 
    Local area

    Dalata Hotel Group plc

    Cambridge, MA
    3 days ago
  • $99k - $128k

     ...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides... 
    Full time
    Local area

    Sheraton Hotels & Resorts

    Boston, MA
    2 days ago
  • $110k - $120k

     ...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training... 
    Local area
    Immediate start
    Shift work

    Highgate Hotels

    Boston, MA
    3 days ago
  • $90k - $95k

     ...is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef... 
    Temporary work

    HEI Hotels & Resorts

    Boston, MA
    1 day ago
  • $90k - $110k

     ...Hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity. The Executive Sous Chef is responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement... 
    Summer work
    Local area

    Omni Hotels

    Boston, MA
    2 days ago
  • $1,000 per month

     ...THE ROLE The Executive Sous Chef serves as the bridge between the Chef de Cuisine and the kitchen team, translating culinary vision into daily execution. Reporting directly to the Chef de Cuisine, this role owns the day-to-day rhythm of kitchen operations—leading line... 
    Full time
    Work at office
    Relocation package
    Shift work
    Night shift
    Weekend work
    Afternoon shift

    Sally's Apizza

    Boston, MA
    4 hours ago
  •  ...Sous Chef Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us! Sous Chef Benefits Paid vacation Competitive dining stipend Employer-sponsored health Sous Chef Requirements and Responsibilities... 
    Local area

    New Day Executive Search

    Boston, MA
    4 days ago
  •  ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing... 
    Seasonal work
    Flexible hours
    Night shift

    Goodwin Recruiting

    Boston, MA
    3 days ago
  • $80k

     ...Morton's the Steakhouse Boston, MA (Seaport) Executive Sous Chef Overview Morton’s The Steakhouse Seaport is seeking a passionate and driven Executive Sous Chef to join our iconic waterfront destination just steps from Boston’s World Trade Center. With panoramic harbor... 
    Temporary work
    Flexible hours

    The Post Oak

    Boston, MA
    22 hours ago
  • A well-established culinary operation in Boston is seeking an experienced Executive Chef to lead their kitchen team. The role emphasizes adherence to standardized processes, ensuring food quality, safety, and operational excellence. Ideal candidates will have proven leadership... 

    Confidential

    Boston, MA
    4 days ago
  • A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...
    Full time
    Part time
    Casual work
    Local area
    Shift work
    Early shift

    sweetgreen

    Chestnut Hill, MA
    3 days ago
  • $28 - $30 per hour

     ...Job Description Direct and supervise line cooks Prepare daily assignments for the shift team members Communicate with the chef to learn daily work tasks Perform work assignments to meet proper quantities within a necessary time frame Show knowledge of all... 
    Temporary work
    Shift work

    Sonesta

    Cambridge, MA
    1 day ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Pastry Chef. Be the first to apply!