Healthcare Cook — Patient-Focused, High-Volume Kitchen
Gunnison Valley Health
Gunnison Valley Health in Gunnison, CO seeks a dedicated cook to support the Culinary Director by preparing high-quality meals for patients and staff. The role requires a High School diploma, 2 years in high-volume food prep, Safe-Serve management certification (or willingness to enroll in HACCP), and a Colorado driver’s license with six months to obtain it. Competitive pay and benefits offered. #J-18808-Ljbffr Gunnison Valley Health
Vacancy posted 2 days ago
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