BARTENDER-DEL MAR EASTON

divh2Bartender-Del Mar Easton/h2pCameron Mitchell Restaurants is seeking a bartender to join our team!/ppWe are great people delivering genuine hospitality. Your role is to make raving fans of our associates, guests, purveyors, partners, and the communities in which we do business./ppSummary: We believe in putting our associates first! Our associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of a bartender to prepare and serve consistent, high-quality cocktails and food in an expedient manner, while establishing positive guest relations and maintaining a clean, orderly bar. The bar chef contributes to the profitability of the restaurant by generating sales, adhering to all company recipes and ensuring correct payment for all beverages served./ppAt Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:/pulliOpportunities for career growth, 80% of all positions promoted from within/liliDining discounts at any of our 60+ restaurants/liliHealth benefits for eligible associates/liliInclusive, fun, and creative environment/liliFlexible scheduling, paid time off, and closed 7 major holidays!/liliPay: Ohios tipped minimum wage plus tips/li/ulpWhat we are looking for:/pulliGenuine approach to hospitality/liliIndividuals who exemplify leadership, kindness, and positivity/liliYes is the answer! mentality/liliThose who value teamwork, family, and community/li/ulpEssential functions of the position include, but are not limited to:/pulliMeets company quality standards in preparation and presentation of cocktails. Achieves planned product costs by adhering to portion standards./liliReports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts./liliExemplifies hospitality standards. Answers guests questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority./liliCooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion./liliFollows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly./liliKnows emergency procedures in the restaurant./liliPerforms all duties and maintains knowledge of all standards and procedures as stated in the associate handbook./li/ulpCameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity committed to creating an inclusive environment for all associates./p/div