Dietary Aide / Kitchen Staff

Employment Status: Full-Time

Pay Rate: 15.10

PayRate Interval: Hourly

PayRate Max: 17.10

Shift: Varied Shifts

About Us

A family-owned business since 1955, purchased in partnership by Eastern Maine Health Systems and First Atlantic Healthcare in 2013, Hibbard Skilled Nursing and Rehabilitation Center has offered quality care to the elderly in Dover-Foxcroft, Maine and surrounding area communities. We have become well known for that care and we continue that tradition with pride. Since 1972, we have been in our modern 93-bed facility on the Guilford Road in Dover-Foxcroft, and have been providing the utmost in quality care services since. Under the ownership of First Atlantic Healthcare, Hibbard Skilled Nursing and Rehabilitation follows in First Atlantic's long standing reputation for excellence in Long Term Care

This position is a Part to Full Time Diet Aide- Flexibility in scheduling is a must. Must be able to work alternating weekends. Shifts are a combination of 5:30am - 2pm,1030-7, 12-730,1-730 Potential for more hours and advancement available to the person who is interested. Full Benefit package

Join the Care Team: Dietary Aide

First Atlantic Healthcare is looking for compassionate, team-oriented individuals to join our food and nutrition program. Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed!

Compensation & Schedule

• Starting Rate: $15.00 per hour (Wages increase with experience!)

• Openings: Full-Time and Part-Time roles available.

• Shifts: Flexible Day and Evening shifts to fit your lifestyle.

Role Overview

As a Dietary Aide, you are a vital health professional working in food service. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.

Your Responsibilities:

• Meal Prep: Prepare meals, snacks, and beverages following facility procedures.

• Service: Serve residents while maintaining strict food safety and hygiene standards.

• Organization: Set up/take down dining areas and assist with kitchen maintenance.

• Inventory: Help track kitchen supplies and food items.

• Compliance: Stay current on facility protocols and state regulations.

Why Grow With Us

This isn't just a job; it's a career launchpad. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.

Amazing Benefits for Our Family:

• Education: Tuition reimbursement and dedicated education support.

• Financial Security: 401(k) retirement plan with employer contribution.

• Health & Wellness: Full benefits (Medical, Dental, Vision, Disability) for full-time staff.

• Work-Life Balance: Flexible shifts and Paid Time Off (PTO) available to all employees.

• Extras: Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.

Requirements

• Must be at least 16 years of age.

• No prior experience necessary—we are happy to train you!

Ready to make a difference? Apply today to join the First Atlantic Healthcare family!