FOH Manager

Eataly Chicago seeks a Restaurant Manager to assist the Restaurant GM and oversee front-of-house staff including servers, bartenders, food runners, hosts, bussers and barbacks. The role supports hiring, training, evaluating and terminating employees while ensuring exceptional service standards are met. Responsibilities include health and safety inspections, budgeting inputs, and collaboration with dining room and bar personnel for events and daily operations. #J-18808-Ljbffr