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Prep Cook

Hoss's Steak & Sea House

Position: Prep Cook- Part-time and Full-time opportunities available!

Status: Non-Exempt Hourly

Job Classification: Food Service

Age Requirement : 16 Years old

At Marzoni's Brick Oven & Brewery, our mission is to provide Good Food, Good Beer, and Good Times to our guests. We have been committed to achieving this goal since 2003, and are looking for hardworking individuals to join in this mission as part of our prep team. Whether you have prior food preparation experience or are interested in taking on a new challenge, we provide the training and tools to ensure that each one of our team members is successful in their role.

Position Duties:
  • Knowing menus and products and preparing food according to standards
  • Reading recipes, guest orders, etc.
  • Using standard kitchen appliances and utensils
  • Maintaining proper sanitation control of products
  • Operating in a fast paced, team environment
  • Ability to lift heavy objects up to 50 pounds
  • Performs other duties as assigned or directed
When our doors opened over 20 years ago, Bill Campbell emphasized "treating others the way you want to be treated". This concept applies not only to how we serve our guests, but the service we provide to our employees as well. Our people take care of our guests, so we take care of our people. If you're looking for a workplace that is centered around genuine care, appreciation, and respect, apply to Marzoni's today!

Ways We Take Care of Our People
  • Competitive Wages
  • Growth/Advancement Opportunities
  • Employee Discount
  • 7 Major Holidays Off
  • Work/Life Balance & Flexible Scheduling
  • Employee Assistance Program


Interested in another position or location? Visit for a list of all job openings!

Marzoni's Brick Oven & Brewery is an Equal Opportunity Employer. No decision regarding employment will be based on race, gender, religion, color, national origin, sexual orientation, age, veteran status, or disability status, and instead will focus solely on qualifications.
Vacancy posted 5 days ago
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