Support Staff

Sunny’s is the latest restaurant and bar from the team behind Miami’s award-winning Jaguar Sun, Sunny’s Someday Steakhouse residency at Lot 6, and ViceVersa. Located in Little River, Sunny’s began as Jaguar Sun’s response to the pandemic and quickly became one of Miami’s hottest reservations. Since debuting in its permanent iteration in October 2024, Sunny's has garnered both local and national acclaim, including Robb Report's "Best New Restaurant in America" and Condé Nast Traveler's "Best New Restaurants in the World."

The menu features raw bar selections, wood-fired proteins, steakhouse classics, and handmade pastas. On the beverage side, the team offers a substantial wine list spanning traditional options to more adventurous and obscure choices. Cocktails at Sunny’s are also at the forefront, with expertly crafted classics, no-ABV options, and large-format cocktails. Beyond outstanding food and drinks, Sunny’s offers a nightly dinner party that needs to be felt to be believed. The design is a modern take on the classic white tablecloth steakhouse, with a light-filled 76-seat indoor dining area, private dining room, U-shaped bar, and an expansive 3,000-square-foot Banyan-tree-canopied patio with outdoor seating.

The Support position is responsible to ensuring that our guests have a memorable experience at Sunny’s. This role encompasses both the food running position as well as a server assistant position. The Support role is responsible for setting up the dining room, maintaining mise en place, clearing tables, water service, polishing glassware and working with the servers and managers to provide impeccable service.

Duties

• Assist servers with bussing tables and resetting them for new guests.
• Help with food handling and preparation, ensuring that all dishes are presented beautifully and served promptly.
• Communicate effectively with kitchen staff to ensure timely service and address any special requests from guests.
• Maintain cleanliness in the dining area, including sweeping, mopping, and organizing supplies.
• Support banquet operations by setting up tables, chairs, and decorations as required for events.
• Provide exceptional customer service by addressing guest inquiries and ensuring their needs are met throughout their dining experience.

Requirements

• Demonstrate a passion for hospitality
• Gracefully execute steps of service to provide a fine dining experience including clearing, marking, running food & drinks, resetting, etc.
• Maintain expertise of all food and beverage menu items including ingredients, preparation methods, and allergies
• Act as a dedicated food runner for various shifts
• Uphold a high standard of cleanliness and personal appearance
• Provide constant communication and support to all teammates
• Thoroughly complete setup and breakdown of each station
• Other duties as assigned

Qualifications

• English fluency and additional languages preferred, but not required
• Ability to stand or walk for long periods of time
• Ability to balance & carry multiple plates, glass racks and or/glasses, and lift objects up to 40+ lbs.
• Ability to work nights, weekends and holidays, and variable schedule per the needs of the business

Sunny’s is proud to be an equal opportunity employer.