General Manager

General Manager- How Ya Dough'n

Location: Las Vegas

Employment Type: Full-time

Reports To: Owner / Regional Manager

Position Summary: We are seeking a highly motivated and experienced General Manager (GM) to lead our team at How Ya Dough'n, a fast-paced and customer-focused pizza restaurant. The GM will be responsible for overseeing all aspects of restaurant operations, including staff management, food quality, customer service, financial performance, and compliance with health and safety standards.

Key Responsibilities:

Lead, train, and motivate a team of front-of-house and back-of-house staff

Ensure excellent customer service and a welcoming dining experience

Oversee food preparation and maintain high standards for food quality and safety

Manage inventory, order supplies, and control food and labor costs

Create staff schedules and ensure adequate coverage for peak hours

Handle hiring and training

Monitor sales and expenses, analyze financial reports, and meet profit targets

Maintain compliance with health, safety, and sanitation regulations

Resolve customer complaints and handle operational issues promptly

Implement marketing and promotional strategies to drive traffic and sales

Qualifications:

Minimum 2-3 years of restaurant management experience (pizza/quick-service preferred)

Strong leadership, communication, and interpersonal skills

Proven ability to manage budgets, labor, and food costs

Ability to multitask and work in a fast-paced environment

Excellent problem-solving and decision-making skills

Food Safety Certification (or willingness to obtain)

Compensation and Benefits:

Competitive salary

Paid time off

Employee Meals

Opportunities for advancement