Banquet Captain
Hilton Garden Inn Columbus (GA)
Job Description
Job Description
A banquet captain oversees the planning, setup, execution, and breakdown of catered events, ensuring smooth service and high guest satisfaction. They supervise banquet staff, coordinate with other departments like the kitchen, and handle guest requests and complaints. Ultimately, the banquet captain is responsible for the overall success of the event from start to finish.
Job Requirements:
- Complete all required brand specific training
- Complete all required health and safety training
- Adhere to all Aperture Hotels and property specific brand standards
Key Responsibilities:
- Event Coordination: Supervising staff (servers, bartenders, etc.) and managing timelines to ensure events run smoothly.
- Setup and Breakdown: Preparing banquet spaces, including tables, chairs, and equipment, and ensuring proper cleanup after the event.
- Service Oversight: Ensuring food and beverage service is efficient, timely, and meets quality standards.
- Guest Relations: Addressing guest needs, handling complaints, and ensuring a positive experience.
- Staff Management: Training and guiding banquet staff, ensuring they adhere to safety and sanitary procedures.
- Inventory and Supplies: Monitoring inventory of supplies and equipment, ensuring proper storage and minimizing waste.
- Communication: Maintaining clear communication with the kitchen staff, and management regarding event details, changes, and any issues.
- Safety and Security: Ensuring adherence to safety regulations, security protocols, and proper handling of food and beverages.
- Problem Solving: Identifying and resolving any issues or challenges that arise during the event, ensuring a seamless experience for guests.
Necessary Skills:
- Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc.
- Must be responsible for safety and security of guests, fellow employees and hotel assets
- Have knowledge of fire alarm system and evacuation procedures
- Have dependable transportation available
- Able to communicate effectively in writing, verbally, and in person
- Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays
- Is organized, honest, works well with others, and has an outgoing personality
- Maintain a clean and attractive work area, uniform, and person
- Able to work with people from diverse cultures and backgrounds
Physical Requirements:
- Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 35 pounds
- Can stand/walk on feet for 8 hours and work in a restrictive space/environment
- Must have eyesight enabling vision both near and far
- Must be comfortable using a step stool or ladder
- Must be able to use/lift arms for up to 8 hours
- Must be able to work in extreme conditions such as heat, cold and stress
- Have finger dexterity for operating equipment
- Must speak in a clear, understandable voice, hear at a basic level, and understand English
- Must be able to write
Aperture Hotels is an established hotel management company with a management portfolio of well-known brands including Hilton Garden Inn, Homewood Suites, Hotel Indigo, Courtyard by Marriott, Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn Express, Home2, as well as an Independent.
We offer a dynamic work environment with avenues for professional and personal growth. Aperture strives to create a positive work environment where team members feel like they are part of family, receive a high level of respect, and are recognized for their merits and accomplishments.
We are seeking an individual who embodies the core values that are integral to our success:
- Be Transparent & Accountable
- Be Actively Curious
- Embrace Growth
- Create Value for Stakeholders
Employment and job discrimination is prohibited by several federal and state laws including, but not limited to, Title V11, EPA, ADEA, and ADA. All qualified applicants will receive consideration for employment without regard to race, creed, color, sex, sexual orientation, religion, national origin, age, physical handicap, height, weight, marital status, veteran status, political belief, or any other characteristic protected by law. Aperture Hotels thrives in a diverse environment and seeks to celebrate differences and their positive impact on growth. For more information, employees and/or candidates are encouraged to visit .
- Restaurant Manager - Hourly Full Time Coordinates and directs restaurant activities during the shift based on guest traffic flow. Monitors sales, employee hours, and guest counts throughout the shift to ensure proper staffing. Directs hourly employees to fulfill job...SuggestedHourly payFull timeLocal areaShift work
- Columbus, GA Statement of Purpose: The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules and Inventory Management. ...SuggestedShift work
- Reports To (Title): Market Leader Department: Field Operations Job Summary: The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean...SuggestedLocal areaFlexible hoursShift work
- Text " Pasta " to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP...SuggestedHourly payWork at officeLocal areaRelocationFlexible hours
- Columbus, GA Statement of Purpose: In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager...SuggestedLocal areaShift work
- Coordinates and directs restaurant activities during the shift based on guest traffic flow. Monitors sales, employee hours, and guest counts throughout the shift to ensure proper staffing. Directs hourly employees to fulfill job duties and priorities. Coach...Hourly payFull timeLocal areaShift work
- Overview: Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Columbus Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists...Hourly payLocal areaWorldwide
- At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Commission Detail Exempt : Commission potential from $0.50 to $10.00 for each Membership you...Bi-weekly payFull timeTemporary workPart timeLocal areaImmediate startShift work
- Reports To (Title): Restaurant General Manager Department: Field Operations Job Summary: The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. The ARGM is responsible for: the hands-on day to day activities...Local areaFlexible hoursShift work
$62k - $72k
Position Summary: The Manager of Relationship Events is responsible for the implementation of the Dancing Stars of Columbus Gala to meet or exceed the budgeted goal through volunteer recruitment and engagement as well as through corporate development. This position...Full timeTemporary workWork at officeFlexible hours- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations...Hourly payPart time
- Job Description Job Description Company Description Starting from $7000 annually plus monthly training incentive of $1200* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability...Bi-weekly payWeekly payFull timeCasual workWork at officeLocal areaFlexible hoursShift workAfternoon shift
- Job Description Job Description You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit...
- Job Description Job Description Job Description Description With limited supervision, your role is to support the back-of-house team members and food and beverage director, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive...Temporary workFlexible hoursNight shift
$70k - $75k
We are seeking a skilled and motivated Kitchen Manager to help oversee the culinary team at a fun Casual Dining restaurant. As the Kitchen Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering...Full timeCasual workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Captain. Be the first to apply!

