Jr Sous Chef
The Alida Hotel
Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The Alida joins modern life with timeless Southern charm on Savannah's revitalized riverfront. The essence of Southern hospitality. In search of a culinary wizard who knows that great food can take an experience from special to extraordinary and who has a strong desire to set that standard. A Junior Sous Chef is meticulous and consistent with an eye for detail, a passion for creativity, and the desire to learn. This individual is comfortable leading and training others and has a working knowledge of ordering, inventory, and costing standards. Requested Tasks Assist in managing kitchen operations, providing leadership and guidance. Prepare and cook menu items to quality standards ensuring excellence and thoughtfulness. Assist with inventory oversight. Bring innovative and exciting menu options for consideration. Requested Capabilities Prior experience as a Junior Sous Chef highly preferred Able to work in a high-pressure and fast-paced environment while maintaining excellent service standards. Guest-first mentality; excellent communication skills. Excellent attention to detail and highly organized. Prior team leadership highly preferred. As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including: accommodating PTO/PTO exchange medical/dental/vision benefits maternity/paternity leave pet insurance company-matched dependent care & 401k student loan repayment program a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. #J-18808-Ljbffr
- ...Junior Sous ChefIn search of a culinary wizard who knows that great food can take an experience from special to extraordinary and who... ...consideration.Requested Capabilities:Prior experience as a Junior Sous Chef highly preferredAble to work in a high-pressure and fast-paced...Junior
- ...Sous Chef OpportunityAccelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.The ideal candidate will possess strong...Junior
- ...Executive Sous ChefChart House Savannah is seeking an Executive Sous Chef to join our culinary leadership team at one of Downtown Savannah's premier waterfront restaurants. Set along the Savannah River in a beautifully remodeled historic location, Chart House offers an...SuggestedTemporary workFlexible hours
- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
- ...Overview Chart House Savannah is seeking an Executive Sous Chef to join our culinary leadership team at one of Downtown Savannah's premier waterfront restaurants. Set along the Savannah River in a beautifully remodeled historic location, Chart House offers an incredible...SuggestedTemporary workFlexible hours
$22 per hour
...Bon Appetit We are hiring immediately for a full time SOUS CHEF position. Location : SCAD - 231 West Boundary Street, Savannah, GA 31401. Note: online applications accepted only . Schedule : Full time; Five days a week, hours may vary. Night and weekend...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workNight shiftWeekend work- ...Sous Chef – Husk (Savannah, GA)Nationally acclaimed Husk Restaurant is looking for a driven and passionate Sous Chef. Elevate your craft by working with the best ingredients the South has to offer.As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster...Temporary workLocal area
- ...Hotel Bardo Savannah Sous Chef OpportunityHotel Bardo Savannah is seeking an experienced, hands-on Sous Chef to support culinary operations across the hotel, including Saint Bibiana, Bar Bibi, banquets and events, and the Team Member Café.Working closely with the Executive...Daily paidFull timeFlexible hoursNight shift
$22 per hour
...Bon Appetit We are hiring immediately for a full time SOUS CHEF position. Location: SCAD - 231 West Boundary Street, Savannah, GA 31401. Note: online applications accepted only. Schedule: Full time; Five days a week, hours may vary. Night and weekend availability is required...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workNight shiftWeekend work$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Sous ChefKessler Hospitality's portfolio of artistically inspired boutique hotels features unique design, luxurious accommodations, enriching... ...style and the Individualist traveler in mind.The Sous Chef is responsible for ensuring that all meals coming from the kitchen...Temporary workPart timeLocal areaImmediate startShift work
$20.39 - $31.78 per hour
Drive culinary excellence by leading operations, enhancing dining experiences, and mentoring a talented team. Make your mark through innovation, quality, and exceptional service. ead culinary operations through innovation, quality, and team development. Build strong...Local areaWorldwide- ...We are seeking a passionate and experienced Restaurant Sous Chef to support our culinary team and hotel dining experiences at Moss and Oak Eatery, our Coffee Shop, as well as our In-Room Dining. Our outlets offer Southern Inspired Cuisine with our cast-iron style cooking...Flexible hoursNight shift
- ...Oaks Senior Living is currently recruiting a kind hearted, experienced Sous Chef who has a passion for working with seniors . Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks...Local areaShift work
$65k - $70k
...Sous Chef – Premier Fine Dining Restaurant | Savannah, GAAre you a passionate culinary leader ready to take the next step in your career? We're partnering with one of Savannah's premier fine dining restaurants to find a talented Sous Chef who thrives in a fast-paced, scratch...- ...Sous Chef OpportunityAlida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The Alida joins modern life with...
$65k - $70k
...Bon Appetit + We are hiring immediately for a Sr Sous Chef position. + **Location** : Savannah, GA + **Pay Range:** **$65,000-$70,000** **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours$65k - $70k
...Sr Sous Chef PositionWe are hiring immediately for a Sr Sous Chef position.Location: Savannah, GAPay Range: $65,000-$70,000Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours- ...Sous Chef PositionBeloved for over 50 years and acclaimed for the Sizzle, Ruth's Chris Steak House is an institution, and the brand that started it all for Prime Hospitality Group. Our mission is to deliver the best steak house experience – period. Whether guests join...Contract workApprenticeshipLocal areaFlexible hoursNight shift
$25 - $30 per hour
...centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary Assist the Executive Chef in all aspects of the main, grill, and/or premium kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development,...Hourly payFull timeLocal areaImmediate start- ...Hotel Bardo Savannah Sous Chef Opportunity Hotel Bardo Savannah is seeking an experienced, hands-on Sous Chef to support culinary operations across the hotel, including Saint Bibiana, Bar Bibi, banquets and events, and the Team Member Caf. Working closely with the...Full timeWorldwideFlexible hoursNight shift
- ...members and guests with a smile and takes care of their needs.Leads and manages food services for the assigned clubhouse.Supervises Sous Chef(s), and all other culinary staff within the brigade and oversees supervision of production.Maintains the highest professional food...ApprenticeshipShift workNight shift
- ...Executive Chef OpportunityJoin the team at Hotel Orielle, Autograph Collection — a premier boutique luxury hotel nestled in the heart of Savannah's historic Riverfront district. This distinguished property blends Southern charm with artistic flair, offering guests curated...
- ...come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.The Role:As the Executive Chef, you will work the line and will be excited to encourage staff development and promote a positive experience for staff and guests to...Contract workLocal areaHome office
$87k - $93k
Kimpton Brice HotelAt the Kimpton Brice Hotel, we take a great pride in creating a vibrant and welcoming atmosphere that blends Southern charm with modern sophistication. Our stunning design, luxurious amenities, and highly personalized service are all crafted with one...Temporary work- ...PreferredThe OpportunityWe are seeking an experienced Executive Chef to lead culinary operations for a successful, family-owned, high-... ...across all service periods.Develop, coach, and hold accountable Sous Chefs, Kitchen Managers, supervisors, and hourly culinary team members...Hourly paySeasonal work
- ...Chef de CuisineWelcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous...Contract workLocal area
$113k - $145k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...Full timeLocal areaRemote workRelocation package- ...Chef de CuisineJoin our culinary brigade at The Landings Golf & Athletic Club, where culinary excellence meets unparalleled luxury on Skidaway Island. Located near historic Savannah, our private club offers more than just breathtaking views and world-class amenities –...ApprenticeshipImmediate startShift workNight shift
$75k - $80k
...Chef De CuisineJoin an established Savannah restaurant as Chef De Cuisine with a clear path to the Executive Chef role.This is a unique... ...accountabilityRequirements3+ years of Chef De Cuisine or Executive Sous Chef experienceUpscale-casual or fine dining restaurant...Casual work
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