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Banquet Cook

Florida Institute of Technology

The Florida Institute of Technology in Melbourne, FL seeks a skilled cook to support high-volume production in our campus kitchen. You will prepare hot and cold items from raw ingredients and help ensure safety, quality, and speed in a fast-paced dining operation serving up to 1,500 guests per meal period. This role involves setting up cook-to-order stations, following daily menus, and maintaining presentation and cleanliness to deliver outstanding service. #J-18808-Ljbffr

Vacancy posted 5 days ago
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