Kitchen Manager
Dave
Job Description:THE KITCHEN MANAGER: t he HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.What we are looking for!You love working in a fast-paced, multi-faceted restaurant/entertainment sceneYou can communicate to your team in a way that inspires FUN!There isn't a station you cannot work and a team you cannot leadYou can handle 100K days & working an average of 50-hour work weeksYou enjoy new menu rollouts and love introducing new food items to our guestsYou thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performanceRequirements:21+ years of age3+ years of Restaurant/Hospitality experienceProficient in managing the cost of goods sold and laborAbility to lead a team to create a memorable guest experienceProven experience in kitchen managementStrong business acumenThe ability to work weekends, nights, and holidaysNot afraid to work in a fast-paced, noisy environment with distracting conditionsWhat will you be doing daily?You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possibleCreate a well-maintained, safe, secure, and sanitary environment for all guests and staffManaging food costs, tracking waste, and controlling kitchen labor costsUnderstanding, managing, and practicing safe food-handling proceduresCollaborate with the rest of the management team to drive financial results and optimize profitability in your locationPERKS!Competitive salaryQuarterly bonus programHealth, Dental, Vision, Long & Short-term DisabilityEmployee Assistance ProgramBuster’s Legacy Fund (Supports team members during difficult times)401K matching planFREE foodFREE gameplayLarge leadership team = multiple managers per shiftFUN work environmentGrow your career! Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunitiesDave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity EmployerSalary Range:63527-74738We are an equal opportunity employer and participate in E-Verify in states where required. #J-18808-Ljbffr
- ...Job Description THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage...SuggestedTemporary workFlexible hoursShift workNight shiftWeekend work
- ...Kitchen Manager. Immediate Need - Iowa Favorite. Salary: 70 to 75 k. Des Moines, Iowa. Our Company is actively seeking the best possible Kitchen Manager in the Des Moines, area! In the past 15 years we have been redefining outstanding food and servic Kitchen Manager, Manager...SuggestedImmediate start
$52k - $58k
...Kitchen Manager Lead the Way in Back-of-House Excellence at Perkins American Food Co! Are you a passionate and experienced kitchen leader who thrives in a fast-paced environment? Perkins American Food Co. is seeking a Kitchen Manager to join our team and help ensure...SuggestedDaily paidImmediate startFlexible hoursShift work$49.01k - $55k
...with the service and experience we provide. This has and continues to be a hallmark of our brand. Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the...SuggestedShift work$15.5 - $21 per hour
...industry, you are in the right place! Position Description As a Kitchen Leader, you will be responsible for maintaining direction of... .... Responsibilities: Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies...SuggestedHourly payShift work- ...Kitchen Leader Des Moines, Iowa 3737 Merle Hay Road, Ste 100, 50310 Cultivate a Better World Food served fast does not have to... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc....Local areaShift work
- ...This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan... ...members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the...Weekly payWork at officeShift workNight shift
$100k - $115k
...people, raise culinary standards, control costs, and build a strong kitchen culture. Key Responsibilities: + Lead, coach, and develop the... ...Oversee food quality, production, presentation, and service + Manage menus, purchasing, inventory, food cost, and waste + Support...Contract workLocal areaRemote workRelocation packageFlexible hours$125k - $135k
...to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation... ...the client’s overall mission, vision values and strategies. Manages department controllable expenses including food cost, supplies,...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience. Reporting Structure: Reports...
- ...our RSS feeds to receive instant updates as new positions become available. The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs...Work at office
- ...Coffee Shop ManagerThe Coffee Shop Manager oversees the daily operations of the coffee shop, ensuring exceptional customer experiences, high-quality beverages and food, and efficient staff management. This role combines leadership, operational oversight, and a passion...Temporary workFlexible hoursWeekend workEarly shift
$64.5k - $80k
...the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience ~5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ Extensive...Work at officeLocal areaRemote workRelocation packageFlexible hours$90k - $100k
...required in Hospitality or Culinary Arts Minimum of 5 years of experience in the hospitality industry, including 2 years in Catering management is required Experience developing and managing SOPs, overseeing day-to-day operations, and handling financials Booking,...Temporary workLocal areaRemote workFlexible hours$40 per hour
...Kitchen Supervisor Hilton Des Moines Downtown is looking for their next Kitchen Supervisor! Join our team at a hotel connected directly to the Des Moines Skywalk system and the Iowa Events Center, less than a mile from the Historic East Village and Simon Estes Riverfront...WorldwideShift workNight shift$40 per hour
...experience Monitor financial performance: Oversee budget management, forecasting, and reporting to ensure financial targets are met... ...culinary operations are aligned with the hotel's goals Optimize kitchen operations: Oversee and streamline kitchen systems, processes...Local areaWorldwideNight shift$67k - $72k
...seeking an executive chef to help lead the catering and cafe teams. The right candidate will have at least four years experience in kitchen leadership, ordering and costing, be highly organized, lead by example, have a valid drivers license and computer skills. This...Full time- ...Coffee Shop Assistant Manager The Coffee Shop Assistant Manager supports the daily operations of the coffee shop, ensuring excellent customer service, high-quality beverages and food, and smooth team performance. This role assists the Coffee Shop Manager by leading...Temporary workFlexible hoursShift workWeekend workEarly shift
- ...BEVERAGE - Surety Hotel, Des Moines Reports to: Hotel General Manager WHO WE ARE Hotels done differently. It is not a... ...night, and own the tech stack behind it. Partner with the kitchen . Work with the Executive Chef on menu architecture and item...Work experience placementLocal areaShift workNight shiftDay shiftAfternoon shift
$60k - $80k
...206 6th Avenue, Des Moines IA 50309, United States VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management Pay Range: $60,000 - $80,000 Expiration Date: 11/20/2026 Additional Information: This hotel is owned and operated by an...Full timeRemote workShift workNight shiftWeekend work- ...that is fully engaged and committed to supporting our customers and each other. Job Description: Job Title: Bakery Department Manager Department: Bakery FLSA: Salary Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance...Full timeShift work
$15 - $20 per hour
...positive Catering Chef to join our growing team. You’ll work alongside our Head Chef preparing food, maintaining a clean and organized kitchen, and helping execute catered events throughout the area. We work hard, take pride in what we create, and want every team member...Hourly payFull timeLocal areaWeekend workAfternoon shift- ...Specifies number of servings to be made from any vegetable, meat, beverage and dessert to control portion costs. Supervises kitchen personnel to ensure cleanliness of kitchen and equipment is within required sanitation guidelines. Cooks and tastes, smells, and...
- ...below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life • Restaurant Managers regularly work no more than 50 hours per week with 2 days off • Consistently enjoy one weekend off per month • Vacation and Flex...Weekly payTemporary workLocal areaImmediate startFlexible hours
- ...to be a Roadie? Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and... ...Restaurant Manager with a passion for guests and working in a kitchen, apply today! As a Restaurant Manager, your responsibilities...Hourly payTemporary workFlexible hours
- ...it can be done. Under the direction of the Executive Chef or Manager-on-Duty, the Pantry Cook portions, prepares, and assembles all... ...completes all station closing duties at the end of each shift. Assists Kitchen Manager and other kitchen personnel in accomplishing closing...Contract workApprenticeshipLocal areaImmediate startAll shiftsFlexible hoursShift workNight shift
$105k
...command of budgeting, forecasting, labor, product costs, inventory, and profitability Experience hiring, developing, and holding managers accountable A collaborative approach with chefs, sales leaders, hotel executives, and corporate partners Executive presence,...Relocation package$20 - $24 per hour
...Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes...Hourly payPart timeLocal areaFlexible hoursNight shift- ...Employee Discount Program ~ Development Pathway: Step by step process to grow your career ~3 College Credits hours for completing manager training**** Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system...Daily paidImmediate startFlexible hoursShift work
- ...Assistant Food & Beverage Manager Position Reports directly to the Food & Beverage Manager. It is critical the person in this position... ...able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possible for one hour or more Benefits: We are...Full timeShift workNight shift
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